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Title | Citation | Author(s) | Type | Issue Date | Reduction in leaf growth and stomatal conductance of capsicum (Capsicum annuum) grown in looded soil and its relation to abscisic acid | Pertanika Journal Of Tropical Agricultural Sciences (Malaysia), 20 (2/3), p. 101-106 | Davies, W. J.; Mohd Razi Ismail | Journal Contribution | 1997 |
Morphological and leaf epidermal features of some Capsicum species (Solanaceae) from Nigeria | Pertanika Journal of Tropical Agricultural Science (Malaysia), 37 (1), p. 65-72 | Aworinde, D. O.; Ogundele, A.; Ogundairo, B. O. | Journal Contribution | 2014 |
Effects of water stress on anthesis and flower abscission in the glasshouse sweet pepper (Capsicum annuum L.) | Challenges in plant productivity and food security in changing environment: proceedings of the 14th Malaysian Society of Plant Physiology Conference 2003, Pahang (Malaysia), 23-25 Sept 2003, p. 108-116 | Hawa Z.J. | Proceedings Paper | 2003 |
Properties of two satellite RNAs in cucumber mosaic cucumovirus isolates | Tropical Plant Protection in the Information Age : Proceedings Plant Protection in the Tropics: Kuala Lumpur (Malaysia), 15-18 Mac 1999, p. 43-46 | N. Abdul-Samad; Ong, C. A.; EI-Sanousi, O. M.; K. Yusoff; S. Napis | Proceedings Paper | 1999 |
Does xylem sap pH of plants growing in drying soil improve water use efficiency? | Tropical Plant Biology Research in Malaysia: Fruit and Vegetables: Joint Proceedings of the 11th Malaysian Society of Plant Physiology Conference and 2nd National Banana Seminar: Kuala Terengganu, Terengganu (Malaysia), 4-7 Sep, 2000, p. 78-82 | Mohamed Hamad Awad; Mohd Razi Ismail; Marziah M.; Mahmud T. M. Mohamed | Proceedings Paper | 2000 |
Application of propolis as a green technology for maintaining the quality of bell pepper | Plant Physiology in Addressing Green Economy: Proceedings of the 23rd Malaysian Society of Plant Physiology Conference 2012 (MSPPC 2012): Langkawi, Kedah (Malaysia), 18-20 Dis, 2012, p. 82-86 | Maysoun A. M.; Nurul Alyaa A.; Yee, Z. W.; Asgar, A. | Proceedings Paper | 2013 |
Prevalence of toxigenic Clostridium perfringens strains isolated from dried spur pepper in Thailand | International Food Research Journal, 24 (3), p. 955-962 | Jittaprasartsin, C.; Toorisut, Y,; Wangroongsarb, P.; Tassanaudom, U.; Tuitemwong, K.; Mahakarnchanakul, W. | Journal Contribution | 2017 |
Effect of plant density on biomass production and allocation of chili var. Hungnung under greenhouse condition. | Sustainable crop and plant productivity in relation to climate change : Proceedings of the 19th Malaysian Society of Plant Physiology Conference: Tg. Bungah, Penang (Malaysia), 18-29 Nov, 2008, p. 136-139 | Abd. Jamil Z.; Mohd Yusoff A.; Armizatul S. A. H; Faridah M. I.; Izyani R.; Subahir S.; Mohd Aziz R. | Proceedings Paper | 2008 |
Effect of drying methods on Thai dried chilli’s hotness and pungent odour characteristics and consumer liking | International Food Research Journal (Malaysia), 23 (1), p. 289-299 | Toontom, N.; Posri, W.; Lertsiri, S.; Meenune, M. | Journal Contribution | 2016 |
Properties of particleboard made from chili pepper stalks | Journal of Tropical Forest Science (Malaysia), 23(4), p. 473-477 | Oh, Y. S.; Yoo, J. Y. | Journal Contribution | 2011 |
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