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Malaysian Agriculture Repository >
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| Title | Citation | Author(s) | Type | Issue Date | | Preliminary findings on active root distribution of pepper on different supports using 32P tracer [Malaysia] | MARDI Research Journal (Malaysia), 21 (2), p. 195-200 | Yau, P.Y. | Journal Contribution | 1993 |
| Impact of assorted spices on lipid quality alteration of refrigerated fish muscle | International Food Research Journal (Malaysia), 22 (1), p. 304-310 | Suchanda Chatterjee; Banani De | Journal Contribution | 2015 |
| Optimization and validation of a method for extraction and quantification of ochratoxin A in black pepper | International Food Research Journal (Malaysia), 22 (2), p. 502-509 | Jinap, S.; Maryam Jalili | Journal Contribution | 2015 |
| Genetics and breeding for chilli veinal mottle and cucumber mosaic virus resistances in hot pepper | Proceedings of the 3rd International Conference on Plant Protection in the Tropics : Volume V: Pahang (Malaysia), 20-23 Mar 1990, p. 55-58 | Chew, B.H.; Ong, C.A. | Proceedings Paper | 1990 |
| Enhancement of antimicrobial effect of some spices extract by using biosynthesized silver nanoparticles | International Food Research Journal (Malaysia), 25 (2), p. 589-596 | Doaa M Abd El-Aziz; N .M. H. Yousef | Journal Contribution | 2018 |
| Effects of liming on the growth and yield of pepper (Piper nigrum. L) grown on ultisol I: changes in soil chemical properties | Malaysian Natural Resources: Sustainability, Development and Strategies: Proceedings of Tropical Natural Resource Symposium: Sarawak (Malaysia), 6-8 Dec 1993, p. 3-6 | Adzemi Mat Arshad | Proceedings Paper | 1995 |
| Comparative tudies of isolates of Colletotrichum gloeosporioides from eighteen Malaysian hosts | Pertanika Journal Of Tropical Agricultural Sciences (Malaysia), 19 (1), p. 7-15 | Vijaya S. Kanapathipllai | Journal Contribution | 1996 |
| Product development of black glutinous rice cracker with Panang flavor and its quality changes | International Food Research Journal (Malaysia), 21(5), p. 2025-2029 | Chittapalo, T.; Songsanandr, P. | Journal Contribution | 2014 |
| Surface temperature a critical parameter to control peanut quality during far infrared pretreatment process | International Food Research Journal (Malaysia), 23 (5), p. 2130-2137 | Eser, E.; Ekiz, H. I. | Journal Contribution | 2016 |
| Soil bacterial biodiversity in development of secondary logged-over forest to oil palm plantation in mineral soil of Belaga, Sarawak | Journal of Oil Palm Research (Malaysia), 31 (3), p. 394-411 | Shamsilawani Ahamed Bakeri; Mohd Shawal Thakib Maidin; Mohd Mazmira Mohd Masri | Journal Contribution | 2019 |
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