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Showing results 118 to 123 of 123
TitleTypeIssue Date
Use of flaxseeds in the flour confectionery
International Food Research Journal (Malaysia), 22(3), p. 1156-1162
Journal Contribution2015
Whole wheat cakes as a culture medium for the powder-post beetle, Heterobostrychus aequalis (bostrychidae)
Journal Of Tropical Forest Science (Malaysia), 5 (4), p. 536-537
Journal Contribution1993
Yeast glucan and glucan-containing mushroom biopolymer complexes – stimulators of microflora growth
International Food Research Journal (Malaysia), 24 (5), p. 2220-2227
Journal Contribution2017
Yeast identification from domestic ragi for food fermentation by PCR method
International Food Research Journal (Malaysia), 19 (2), p. 775-777
Journal Contribution2012
Yeast strains with technological and probiotic traits isolated from Mihalic cheese
International Food Research Journal (Malaysia), 26 (4), p. 1359-1370
Journal Contribution2019
β-Glucan production of Saccharomyces cerevisiae by using malva nut juice production wastewater
International Food Research Journal (Malaysia), 25 (2), p. 499-503
Journal Contribution2018
Showing results 118 to 123 of 123

 

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