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Malaysian Agriculture Repository >
Browsing by Subject YEASTS
Showing results 35 to 54 of 123
Title | Type | Issue Date | Effect of oregano extract on shelf-life,microbiological quality of chilled chicken carcasses International Food Research Journal (Malaysia), 23 (3), p. 1296-1299 | Journal Contribution | 2016 |
The effect of Coriandrum sativum L. addition on microbiological, chemical, and sensory properties of cheese International Food Research Journal (Malaysia), 27 (6), p. 1019-1028 | Journal Contribution | 2020 |
Effect of cornsilk (Maydis stigma) addition in yeast bread: investigation on nutritional compositions, textural properties and sensory acceptability International Food Research Journal (Malaysia), 20 (1), p. 339-345 | Journal Contribution | 2013 |
Effect of different substrates on the production of palm-based sophorolipid Proceedings of Oleo & Specialty Chemicals Conference: PIPOC 2007: International Palm Oil Congress: Palm Oil: Empowering Change. Kuala Lumpur (Malaysia), 26-30 Aug, 2007, p. 202. | Proceedings Paper | 2007 |
Effect of different types of feed on the population density of Moina sp. Proceedings of the 5th National Fisheries Symposium 2008: Kuala Terengganu (Malaysia), 2008, p. 36-40 | Proceedings Paper | 2009 |
Effect of fennel (Foeniculum vulgare Mill.) and coriander (Coriandrum sativum L.) on microbial quality and sensory acceptability of frozen paratha International Food Research Journal (Malaysia), 26 (3), p. 945-952 | Journal Contribution | 2019 |
Effect of garlic (Allium sativum) and ginger (Zingiber officinale) powder on chemical composition and sensory property of Ayib - Ethiopian cottage cheese International Food Research Journal (Malaysia), 23 (3), p. 1226-1232 | Journal Contribution | 2016 |
Effect of initial glucose concentration on esters production and growth kinetics of Hansenula anomala Asean Food Journal (Malaysia), 11 (1), p. 26-34 | Journal Contribution | 1996 |
The effect of ionizing radiation (gamma ray) on the microbial content, terpenes and piperine of black pepper (Piper nigrum L.) Food Technology in Developing Countries : Proceedings of the International Symposium on Food Technology in Developing Countries: Selangor (Malaysia), 3-5 Sep 1980, p. 255-267 | Proceedings Paper | 1982 |
Effect of isolation time and the sonicator's amplitude on the isolation of GSH from yeast by ultrasonic method Sustainable Management and Utilization of Medicinal Plant Resources : Proceedings of the International Conference on Medicinal Plants : Kuala Lumpur (Malaysia), 5-7 Dec, 2005, p. 254-258. | Proceedings Paper | 2006 |
Effect of Saccharomyces cerevisiae fermentation on the quality of Samurai 2, a mutant sorghum flour International Food Research Journal (Malaysia), 28 (3), p. 603-611 | Journal Contribution | 2021 |
Effects of black bean vinegar on functional constipation: a randomised, double-blind, placebo-controlled study Malaysian Journal of Nutrition, 23 (1), p. 95-106 | Journal Contribution | 2017 |
Effects of carbon and nitrogen sources and carbon-to-nitrogen ratio on production of Exserohilum longirostratum Journal of Agrobiotechnology, 4 (1), p. 57-67 | Journal Contribution | 2013 |
The effects of enriched moina on the growth, survival, and proximate analysis of marine shrimp (Penaeus monodon) Journal of Sustainability Science and Management (Malaysia), 16 (3), p. 56-70 | Journal Contribution | 2021 |
Effects of yeast (Saccharromyces cerevisiae) cell components on growth performance, meat quality, and ileal mucosa development of broiler chicks. New dimensions and challenges for sustainable livestock farming : proceedings of the 11th Animal Science Congress, The Asian-Australasian Association of Animal Production Societies, 5-9th September 2004, Kuala Lumpur, Malaysia.: Kuala Lumpur (Malaysia), 5-9 Sept 2004, p. 71-73 | Proceedings Paper | 2004 |
Effects of yeast culture on feed intake, milk yield and milk quality of lactating goats Proceedings of the 23rd Malaysian Society of Animal Production Annual Conference: Globalisation and livestock production in developing nations: Langkawi, Kedah (Malaysia), 27-29 May 2001, p. 128-129 | Proceedings Paper | 2001 |
Effects of yeast on the growth performance of Sangkuriang catfish fingerlings (Clarias gariepinus var. Sangkuriang) Pertanika Journal Tropical Agricultural Science (Malaysia), 45 (1), p. 273-284 | Journal Contribution | 2022 |
Elaeis guineensis Jacq. (Leaves) Malaysian Herbal Mograph 2015, p. 153-163 | Book Section | 2015 |
Elephantopus scaber L. (Herbs) Malaysian Herbal Mograph 2015, p. 164-170 | Book Section | 2015 |
Enhancement of antimicrobial effect of some spices extract by using biosynthesized silver nanoparticles International Food Research Journal (Malaysia), 25 (2), p. 589-596 | Journal Contribution | 2018 |
Showing results 35 to 54 of 123
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