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Malaysian Agriculture Repository >
Browsing by Subject Vacuum drying
Showing results 12 to 18 of 18
| Title | Type | Issue Date | | Physicochemical and antioxidant studies on oven-dried, freeze-dried and spray-dried agaro-oligosaccharide powders International Food Research Journal (Malaysia), 21 (6), p. 2363-2367 | Journal Contribution | 2014 |
| Proximate analysis of goat milk yogurt powder produced by freeze drying and vacuum-oven drying and in comparing with freeze-dried yogurt powder prepared with tualang honey Journal of Agrobiotechnology (Malaysia), 12 (1S), p. 101-111 | Journal Contribution | 2021 |
| Quality enrichment and preservation of shrimp by fortification with fishes and flours employing fast vacuum-drying International Food Research Journal (Malaysia), 26 (4), p. 1181-1190 | Journal Contribution | 2019 |
| Seasoning of rubberwood [Hevea brasiliensis] Rubberwood processing and utilisation, p. 111-125 | Book Section | 1999 |
| Studies on equilibrium moisture absorption of kappa carrageenan International Food Research Journal (Malaysia), 20(5), p. 2183-2191 | Journal Contribution | 2013 |
| A study on the nutrient substances of sea cucumber Stichopus variegatus flour using vacuum oven International Food Research Journal (Malaysia), 25 (4), p. 1419-1426 | Journal Contribution | 2018 |
| Study the properties of honey powder produced from spray drying and vacuum drying method International Food Research Journal (Malaysia), 19 (3), p. 907-912 | Journal Contribution | 2012 |
Showing results 12 to 18 of 18
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