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Malaysian Agriculture Repository >
Browsing by Subject Slicing
Showing results 1 to 7 of 7
Title | Type | Issue Date | Banana processing with special emphasis on slicing technology Proceedings of the International Conference on Tropical Fruits: Global Commercialisation of Tropical Fruits Vol. II: Kuala Lumpur (Malaysia), 23-26 Jul 1996, p. 427-433 | Proceedings Paper | 1996 |
Effect of recovery method on the yield of bovine oocytes Proceedings of the 23rd Malaysian Society of Animal Production Annual Conference: Globalisation and livestock production in developing nations: Langkawi, Kedah (Malaysia), 27-29 May 2001, p. 152-153 | Proceedings Paper | 2001 |
Optimization of chemical treatment on fresh cut tender jackfruit slices for prevention of browning by using response surface methodology International Food Research Journal (Malaysia), 25 (1), p. 196-203 | Journal Contribution | 2018 |
Proper model of thin layer drying curve for taro (Colocasia esculenta L. Schott) chips International Food Research Journal (Malaysia), 26 (1), p. 209-216 | Journal Contribution | 2019 |
Quality attributes of Bael (Aeglemarmelos Corr.) preserve and candy International Food Research Journal, 24 (1), p. 298-303 | Journal Contribution | 2017 |
Use of the Kano model and conjoint analysis to evaluate attributes affecting restaurateur preferences for fresh pork products Journal of Sustainability Science and Management (Malaysia), 17 (4), p. 127-140 | Journal Contribution | 2022 |
Whitemouth croaker (Micropogonias furnieri) protein isolate and organoclay nanocomposite coatings on shelf life and quality of fresh-cut pear International Food Research Journal (Malaysia), 22 (1), p. 163-170 | Journal Contribution | 2015 |
Showing results 1 to 7 of 7
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