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TitleTypeIssue Date
Changes in guava (Psidium guajava L) variety Taiwan, during storage
Notes on post-harvest physiology of Malaysian fruits, p. 26-29
Book Section1989
Changes in pH and colour of watermelon juice during ohmic heating
International Food Research Journal, 24 (2), p. 741-746
Journal Contribution2017
Changes of physicochemical properties and predominant microbiota during storage of birch sap
International Food Research Journal (Malaysia), 25 (2), p. 527-533
Journal Contribution2018
Changes to NR latex proteins on processing the latex to its products
Journal of Natural Rubber Research, 12 (1), p. 21-32
Journal Contribution1997
Characteristic and functional properties of Thai lotus seed (Nelumbo nucifera) flours
International Food Research Journal (Malaysia), 24 (4), p. 1414-1421
Journal Contribution2017
Characterization of fungi from palm kernel cake (PKC) and the effect of storage temperature on fungi growth
Journal of Tropical Agricultural Science, 41 (1), p. 115-128
Journal Contribution2018
Characterization of the liquid endosperm attributes in young coconut fruit during storage
International Food Research Journal (Malaysia), 25 (6), p. 2650-2656
Journal Contribution2018
Clinacanthus nutans (BurmJ.) Lindau (Leaves)
Malaysian Herbal Mograph 2015, p. 97-108
Book Section2015
Co-opting conservation: migrant resource control and access to national park management in the Philippine uplands
Synergistic approach to appropriate forestry technology for sustaining rainforest ecosystems: proceedings International Forestry Seminar: Sarawak (Malaysia), 7-9 Mar 2005, p. 169-180
Proceedings Paper2005
Colour and other related quality characteristics of canned pineapple (Ananas comosus L. Merr) as affected by storage period and canning media
Towards sustainable development in agroforestry: new paradigm for plant physiologists: proceedings of the 13th Malaysian Society of Plant Physiology Conference 2002: Malacca (Malaysia), 10-12 Sept 2002, p. 160-164
Proceedings Paper2002
Colour changes during storage of apple cv. Red delicious- influence of harvest dates, precooling, calcium chloride and waxing
International Food Research Journal (Malaysia), 22 (1), p. 196-201
Journal Contribution2015
Combined effect of pediocin bacHA-6111-2 and high hydrostatic pressure to control Listeria innocua in fermented meat sausage
International Food Research Journal (Malaysia), 25 (2), p. 553-560
Journal Contribution2018
A comparative study on the use of acid and enzyme in production of sauce from oysters and green mussels
Asean Food Journal (Malaysia), 11 (4), p. 133-137
Journal Contribution1996
Comparison of extraction parameters and extracted essential oils from Mentha piperita L. using hydrodistillation and steamdistillation
International Food Research Journal (Malaysia), 22 (1), p. 283-288
Journal Contribution2015
Conservation and genetic improvement of Dipterocarpus retusus in Northeast India
Proceedings of the Seventh Round-Table Conference on Dipterocarps: Kuala Lumpur (Malaysia), 7-10 Oct, 2002, p. 51-58
Proceedings Paper2003
Conservation and management of peat swamp forests and other wetlands in Sabah: issues and challenges
Proceedings of the Ninth Sabah Inter-Agency Tropical Ecosystem (SITE) Research Seminar: Sabah (Malaysia), 30 Sept - 1 Oct 2004, p. 11-17
Proceedings Paper2005
Conservation of cities plants: challenges and trade implications
Proceedings of the 17th World Orchid Conference: "Sustaining Orchids for the Future" 2002: Selangor (Malaysia), 24 - 30 Apr 2002, p. 198-206
Proceedings Paper2005
Conservation of urban wetlands: the case of Kota Kinabalu City Bird Sanctuary
Proceedings of the Ninth Sabah Inter-Agency Tropical Ecosystem (SITE) Research Seminar: Sabah (Malaysia), 30 Sept - 1 Oct 2004, p. 179-186
Proceedings Paper2005
Conservation protection and sustainable use of medicinal plants
Forests and society : the role of research : XXI IUFRO World Congress : Kuala Lumpur (Malaysia), 7-12 Aug 2000, p. 197
Proceedings Paper2000
Controlling postharvest anthracnose of banana by stimulating defence-related enzymes
Leveraging on microbial diversity for a sustainable future: proceedings of the International Congress of the Malaysian Society for Microbiology 2011: Batu Ferringhi, Penang (Malaysia), 8-11 Dec, 2011, p. 218-221
Proceedings Paper2011
Showing results 21 to 40 of 340

 

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