|
|
Malaysian Agriculture Repository >
Browsing by Subject Public perception
Showing results 11 to 27 of 27
| Title | Type | Issue Date | | Local communities' attitudes toward crocodiles and human-crocodile conflicts in Sarawak Proceedings of the 17th Malaysian Forestry Conference: a Century of Forest Management: Lessons Learnt & the Way Forward: Kota Kinabalu (Malaysia), 11-12 Nov 2014, p. 515-523 | Proceedings Paper | 2015 |
| The moderating effect of food safety knowledge on organic food purchase intention in a new normal Pertanika Journal of Social Science and Humanities (Malaysia), 29 (4), p. 2281-2299 | Journal Contribution | 2021 |
| Opinion: goodbye to third world science? Journal Of Tropical Forest Science, 30, p. 424-430 | Journal Contribution | 2018 |
| Preliminary study on the acute effect of consuming goat meat on blood pressure and blood lipid profile in men and women with mild hypertension Malaysian Journal of Veterinary Research, 7 (2), p. 67-73 | Journal Contribution | 2016 |
| A preliminary study on visit density and crowding perceptions at FRIM'S canopy walkway in Kepong, Selangor Journal of Wildlife and Parks, 19 (1), p. 49-53 | Journal Contribution | 2001 |
| Principle component analysis of organoleptic acceptability on cocos™ emulsion product International Food Research Journal (Malaysia), 25 (5), p. 1900-1903 | Journal Contribution | 2018 |
| Public engagement promotes consumer choice in favour of sustainable palm oil Journal of Oil Palm Research (Malaysia), 34 (2), p. 248-260 | Journal Contribution | 2022 |
| Public perception towards sustainable mangrove forest programs in Malaysia Journal of Sustainability Science and Management, 13 (1), p. 189-199 | Journal Contribution | 2018 |
| Socio-economic evaluation and community’s perception on forest conservation: a case study of the community adjacent to Mount Silam in Lahad Datu, Sabah Compilation of Papers: Mount Silam Scientific Expedition Lahad Datu, Sabah. 13th-18th January 2020, p. 125-136 | Book Section | 2020 |
| Students’ perception, knowledge, attitude and behaviour towards halal food products in Malaysia Food Research (Malaysia), 6 (2), p. 99-109 | Journal Contribution | 2022 |
| Tourist satisfaction towards Kota Kinabalu, Sabah using Importance-Performance Analysis (IPA) as a tool to determine urban ecotourism potential Journal of Tropical Biology and Conservation (Malaysia), 17 (1), p. 187-202 | Journal Contribution | 2020 |
| Tourists’ perceptions of insects as the determinants of insect conservation through entomological ecotourism Journal of Tropical Biology and Conservation (Malaysia), 17 (1), p. 79-95 | Journal Contribution | 2020 |
| Understanding factors influencing community life satisfaction towards sustainable heritage tourism destination: the case of Yogyakarta, Indonesia Journal of Sustainability Science and Management (Malaysia), 15 (1), p. 37-51 | Journal Contribution | 2020 |
| Visitors perception: a case study of MARDI’S 50 year celebration programme Economic and Technology Management Review, 15, p. 69-80 | Journal Contribution | 2020 |
| Visitors’ willingness to pay for entrance fee at Puncak Janing Forest Eco-Park, Kedah, Malaysia Journal of Tropical Forest Science (Malaysia), 33 (1), p. 49-57 | Journal Contribution | 2021 |
| Why people may like invasive species: investigating biophilia in botanical gardens adjacent to natural forest ecosystems Journal Of Tropical Forest Science, 30 (2), p. 216-223 | Journal Contribution | 2018 |
| Wild pepper species consumed as green leafy vegetables among Orang Ulu groups in Asap-Koyan Belaga, Sarawak Food Research (Malaysia), 6 (2) | Journal Contribution | 2022 |
Showing results 11 to 27 of 27
|
