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Browsing by Subject Physicochemical properties

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Showing results 19 to 38 of 460

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Title	Type	Issue Date
Behaviour of antioxidants containing a disulfide bridge in natural rubber Journal of Natural Rubber Research, 2 (4), p. 246-254 Giurginca, M.; Herdan, J. M.; Ivan, G.	Journal Contribution	1987
Biochar - reversing the flow of carbon UTAR Agriculture Science Journal (Malaysia), 1 (1), p. 24-31 Richards, Trevor	Journal Contribution	2015
Biochemical and antioxidant activities of pigmented landraces of Oryza sativa - Koraput District, Odisha, India International Food Research Journal (Malaysia), 21 (5), p. 1941-1949 Eganathan, P; Ajitha, C; Saranya, J; Arivudai Nambi, V; Privita Edwina, R. G. E; Smita, M.; Gayathri, S; Susanta Sekhar, C	Journal Contribution	2014
Bioconversion of solid waste into nutritional rich product for plants by using Eudrilus eugeniae Pertanika Journal of Tropical Agricultural Science (Malaysia), 42 (2), p. 681-697 Karnwal, Arun; Kumar, Ravi	Journal Contribution	2019
Biogenic amines analysis in shrimp pastes belacan obtained from the Northern States of Peninsular Malaysia International Food Research Journal (Malaysia), 25 (5), p. 1893-1899 Ahmad M.; Bahruddin S.; Gulam R. R. A.; Padilah B.; Fazilah A.	Journal Contribution	2018
Bulk densities of Ghanaian forest soils in relation to other physico-chemical soil parameters Journal Of Tropical Forest Science (Malaysia), 14 (1), p. 49-60 K.F. Salifu; W. L. Meyer; H. G. Murchison	Journal Contribution	2002
Can sediment removal during shrimp production in the wet season improve pond conditions of the improved extensive shrimp system in the Mekong Delta, Vietnam? Asian Fisheries Science (Malaysia), 26 (3), p. 128-141 Tho, Nguyen; Merckx, Roel; Vromant, Nico	Journal Contribution	2013
The catalytic performance of Mg-A1 catalyst in transesterification of glycerol with ethylene carbonate Journal of Oil Palm Research, 28 (4), p. 366-372 Zulina Abd Maurad; Nik Siti Mariam Nek Mat Din; Zainab Idris; Noor Azeerah Abas; Haliza Abdul Aziz	Journal Contribution	2016
Cellular structure and related physico-chemical changes during ripening of Musa AAA ‘Berangan’ Pertanika Journal of Tropical Agricultural Science (Malaysia), 31 (2), p. 217-222 Phebe Ding	Journal Contribution	2008
Changes in pH and colour of watermelon juice during ohmic heating International Food Research Journal, 24 (2), p. 741-746 Athmaselvi, K. A.; Ishita, C.	Journal Contribution	2017
Changes in physico-chemical properties during fruit development of Japanese pumpkin (Cucurbita maxima) International Food Research Journal (Malaysia), 23 (5), p. 2063-2070 Muenmanee, N.; Joomwong, A.; Natwichai, J.; Boonyakiat, D.	Journal Contribution	2016
Changes in phytochemical compounds and antioxidant potential of fresh, frozen, and processed figs (Ficus carica L.) International Food Research Journal (Malaysia), 26 (6), p. 1881-1888 Petkova, N.; Ivanov, I.; Denev, P.	Journal Contribution	2019
Changes in postharvest quality and antioxidant metabolism during development and ripening of sapodilla (Manilkara zapota L.) International Food Research Journal (Malaysia), 24 (6), p. 2427-2434 Moura, C. F. H.; Rodrigues, D. C.; Oliveira, A. B.; Oliveira, L. S.; Lopes, M. M. A.; Miranda, M. R. A.	Journal Contribution	2017
Changes of physicochemical properties and predominant microbiota during storage of birch sap International Food Research Journal (Malaysia), 25 (2), p. 527-533 Nikolajeva, V.; Zommere, Z.	Journal Contribution	2018
Characterisation and physiochemical properties of mango peel pectin extracted by conventional and phase control microwave-assisted extractions International Food Research Journal (Malaysia), 25 (6), p. 2657-2665 Sriwattana, S.; Ounamornmas, P.; Page, P.; Sommano, S. R.; Nisoa, M.; Colelli, G.	Journal Contribution	2018
Characterisation of physico-chemical and antioxidant properties of oil palm trunk saps as affected by the storage time in comparison to nipa sap Journal of Oil Palm Research (Malaysia), 32 (1), p. 75-82 Shima Jafarzadeh; Syazana Sulaiman; Fazilah Ariffin	Journal Contribution	2020
Characterisation of wastewater quality from a local ruminant abattoir In Banting, Selangor, Malaysia Malaysian Journal of Veterinary Research (Malaysia), 10 (1), p. 78-86 Roslan M. Y.; M., Debbra; Tan, T. L.	Journal Contribution	2019
Characterization of a new biodegradable edible film based on semolina loaded with nano kaolin International Food Research Journal, 24 (1), p. 304-309 Mahmud, S.; Alias, A. K.; Najafi, A.; Jafarzadeh, S.; Ariffin, F.; Sheibani, S.	Journal Contribution	2017
Characterization of flour made from Philippine-grown sorghum (Sorghum bicolor L. Moench) using different pre-processing treatments International Food Research Journal, 25 (6), p. 2391-2398 Adona, C. E.; Peñarubia, O. R.; Castante, R. B.; Tobias, J. R.; Castro, I. J. L.	Journal Contribution	2018
Characterization of inulin from dahlia tubers isolated by microwave and ultrasound-assisted extractions International Food Research Journal (Malaysia), 25 (5), p. 1876-1884 Petkova, N. T.; Sherova, G.; Denev, P. P.	Journal Contribution	2018

Showing results 19 to 38 of 460

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