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Malaysian Agriculture Repository >
Browsing by Subject Obesity
Showing results 11 to 30 of 78
| Title | Type | Issue Date | | Biological functions of nutraceutical xylan oligosaccharides as a natural solution for modulation of obesity, diabetes, and related diseases International Food Research Journal (Malaysia), 29 (2), p. 236-247 | Journal Contribution | 2022 |
| Body adiposity index in relation to body mass index and central adiposity measures in preschool children from Purulia, West Bengal, India Malaysian Journal of Nutrition, 22 (3), p. 345-350 | Journal Contribution | 2016 |
| Comparing the nutritional status of vegetarians and non-vegetarians from a Buddhist Organisation in Kuala Lumpur, Malaysia Malaysian Journal Of Nutrition, 24 (1), p. 89-101 | Journal Contribution | 2018 |
| Comparison of anthropometric profile, bone-related parameters, biochemical parameters, functional capacity, and vitamin D status – a study on postmenopausal Malaysian women Malaysian Journal of Nutrition (Malaysia), 27 (2), p. 233-246 | Journal Contribution | 2021 |
| Comparison of maternal nutrition literacy, dietary diversity, and food security among households with and without double burden of malnutrition in Surabaya, Indonesia Malaysian Journal of Nutrition, 24 (3), p. 359-370 | Journal Contribution | 2018 |
| Comparison of waist circumference measured at four sites in healthy Iranian adults Malaysian Journal of Nutrition, 22 (2), p. 183-189 | Journal Contribution | 2016 |
| Comparison of α-amylase, α-glucosidase and lipase inhibitory activity of different types of vinegars Food Research (Malaysia), 5 (2), p. 485-491 | Journal Contribution | 2021 |
| Consumption of jelly dessert containing porang (Amorphophallus oncophyllus) glucomannan and inulin along with low-calorie diet contributes to glycemic control of obese adults: a randomized clinical trial Food Research (Malaysia), 5 (3), p. 152-162 | Journal Contribution | 2021 |
| A cross-sectional study on nutritional status and dietary patterns of children with autism Malaysian Journal of Nutrition (Malaysia), 26 (3), p. 401-410 | Journal Contribution | 2020 |
| Curcuminoid cider fermented from Curcuma xanthorrhiza curcuminoids attenuates gene expression related to obesity-induced inflammation in hypercholesterolaemic rats International Food Research Journal (Malaysia), 26 (3), p. 859-867 | Journal Contribution | 2019 |
| Decreased weight gain and enhanced serum biochemical parameters in rats after vitamin D and Ca supplementation Malaysian Journal Of Nutrition, 24 (2), p. 251-256 | Journal Contribution | 2018 |
| Determinants of body weight status of university students : Exploratory evidence from Universiti Sains Malaysia Malaysian Journal of Nutrition, 21 (3), p. 285-297 | Journal Contribution | 2015 |
| Eating behaviours of normal and overweight female undergraduate students in positive and negative emotions Food Research (Malaysia), 5 (2), p. 113-119 | Journal Contribution | 2021 |
| Effect of high-intensity interval training and pre-meal water consumption on lipid profile in overweight and obese students Malaysian Journal of Nutrition, 27 (1), p. 159-168 | Journal Contribution | 2021 |
| Effect of positional palmitic acid (16:0) distribution in palm oil on weight gain, cholesterol metabolism and fat deposition in weaner piglets : a biomedical model for young children Proceedings of Product Development and Nutrition Conference: PIPOC 2007 International Palm Oil Congress: Palm Oil: Empowering Change. Kuala Lumpur (Malaysia), 26-30 Aug, 2007, p. 143-144. | Proceedings Paper | 2007 |
| Effects of palm-based high-oleic blended cooking oil diet on selected biomarkers of inflammation and obesity compared to extra virgin olive oil diet in overweight malaysian adults Journal of Oil Palm Research, 30 (2), p. 289-298 | Journal Contribution | 2018 |
| Effects of Piper sarmentosum extract and glycyrrhizic acid on blood pressure and body weight in ovariectomized rats Beyond medicinal plants: reality and challenges in antidiabetic research: Shah Alam, Selangor (Malaysia), 8-10 Nov, 2006, p. 1-5 | Proceedings Paper | 2008 |
| Effects of Sargassum oligocystum and Padina australis extract on adipogenesis and adipolysis in 3T3-L1 cells International Food Research Journal (Malaysia), 24 (suppl.), p. S395-S401 | Journal Contribution | 2017 |
| Elateriospermum tapos seed protein as a new potential therapeutic for diabetes, obesity and hypertension: Extraction and characterization of protein Pertanika Journals, 42 (1), p. 27-43 | Journal Contribution | 2019 |
| Energy density of ethnic cuisines in Singaporean hawker centres: a comparative study of Chinese, Malay and Indian foods Malaysian Journal of Nutrition (Malaysia), 25 (1), p. 171-184 | Journal Contribution | 2019 |
Showing results 11 to 30 of 78
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