|
Malaysian Agriculture Repository >
Browsing by Subject EELS
Showing results 5 to 11 of 11
Title | Type | Issue Date | The effect of eel’s protein extract on the characteristics of edible film from crosslinked modified canna starch International Food Research Journal (Malaysia), 26 (1), p. 161-165 | Journal Contribution | 2019 |
Effects of pH on functional, rheological and structural properties of eel (Monopterus sp.) skin gelatin compared to bovine gelatin International Food Research Journal (Malaysia), 22 (2), p. 572-583 | Journal Contribution | 2015 |
Optimum salinity for growth of tropical eel Anguilla marmorata Quoy & Gaimard, 1824 in nursery culture Asian Fisheries Science Journal (Malaysia), 33 (4), p. 315-320 | Journal Contribution | 2020 |
Physicochemical and structural properties of Asian Swamp Eel (Monopterus albus) skin gelatin as compared to bovine gelatin International Food Research Journal (Malaysia), 22 (2), p. 699-706 | Journal Contribution | 2015 |
Protease inhibitory activity and protein analysis of catfish (Pangasius hypopthalmus) and swamp eel (Monopterus albus) blood plasma Pertanika Journals, 42 (1), p. 155-164 | Journal Contribution | 2019 |
A response surface approach on hydrolysis condition of eel (Monopterus Sp.) protein hydrolysate with antioxidant activity International Food Research Journal, 24 (3), p. 1081-1093 | Journal Contribution | 2017 |
Some aspects of reproduction in ricefield eel, Monopterus albus (Zuiew), maintained in a concrete tank Fisheries and the Environment: Beyond 2000: International Conference on Fisheries and the Environment: Beyond 2000: Selangor (Malaysia), 6-9 Dec 1993, p. 243-249 | Proceedings Paper | 1997 |
Showing results 5 to 11 of 11
|