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Showing results 1 to 14 of 14
TitleTypeIssue Date
Activity of dragon fruit (Hylocereus polyrhizus) cell wall degrading enzymes after postharvest calcium treatment
Enhancing Plant Productivity and Ecosystem Services in a Challenging Environment: Proceedings of the 20th Malaysian Society of Plant Physiology Conference 2009 (MSPPC 2009): Port Dickson, Negeri Sembilan (Malaysia), 24-26 Jul, 2009, p. 54-57
Proceedings Paper2010
Anti-diabetic activity of some Philippine medicinal plants
Beyond medicinal plants: reality and challenges in antidiabetic research: Shah Alam, Selangor (Malaysia), 8-10 Nov, 2006, p. 85-89
Proceedings Paper2008
Antimicrobial properties and brine shrimp toxicity of anti-cancer herbs; Pereskia bleo, Pereskia grandifolia and Strobilanthes crispus
Biodiversity - Biotechnology : gateway to discoveries, sustainable utilization and wealth creation : proceedings of the International Symposium held in Kuching Sarawak, Malaysia: Kuching, Sarawak, 19-21 Nov 2008, p. 268-271
Proceedings Paper2010
Biocontrol of plant pathogens of Hylocereus sp. (dragon fruit) by actinomycetes
Leveraging on microbial diversity for a sustainable future: proceedings of the International Congress of the Malaysian Society for Microbiology 2011: Batu Ferringhi, Penang (Malaysia), 8-11 Dec, 2011, p. 259-262
Proceedings Paper2011
Effect of blanching and drying temperatures on physicochemical properties of red dragon fruit (Hylocereus polyrhizus) peel powder
Journal of Agrobiotechnology (Malaysia), 12 (1S), p. 62-73
Journal Contribution2021
Effect of calcium chloride on selected quality attributes of fresh cut red dragon fruit (Hylocereus polyrhizus)
Enhancing Plant Productivity and Ecosystem Services in a Challenging Environment: Proceedings of the 20th Malaysian Society of Plant Physiology Conference 2009 (MSPPC 2009): Port Dickson, Negeri Sembilan (Malaysia), 24-26 Jul, 2009, p. 69-72
Proceedings Paper2010
Effect of fermentation time on some nutritive properties of red dragon fruit (Hylocereus polyrhizus)
Biodiversity - Biotechnology : gateway to discoveries, sustainable utilization and wealth creation : proceedings of the International Symposium held in Kuching Sarawak, Malaysia: Kuching, Sarawak, 19-21 Nov 2008, p. 439-442
Proceedings Paper2010
Emulsified cooked sausages enriched with flour from ora-pro-nobis leaves (Pereskia aculeata Miller)
International Food Research Journal (Malaysia), 22 (1), p. 318-323
Journal Contribution2015
The growth and interaction of yeast and lactic acid bacteria in dragon fruit fermentation
Biodiversity - Biotechnology : gateway to discoveries, sustainable utilization and wealth creation : proceedings of the International Symposium held in Kuching Sarawak, Malaysia: Kuching, Sarawak, 19-21 Nov 2008, p. 375-382
Proceedings Paper2010
Influences of pollen load and quality on fruit development of redfleshed dragon fruit
Enhancing Plant Productivity and Ecosystem Services in a Challenging Environment: Proceedings of the 20th Malaysian Society of Plant Physiology Conference 2009 (MSPPC 2009): Port Dickson, Negeri Sembilan (Malaysia), 24-26 Jul, 2009, p. 61-64
Proceedings Paper2010
Optimization studies on microwave assisted extraction of dragon fruit (Hylocereus polyrhizus) peel pectin using response surface methodology
International Food Research Journal (Malaysia), 22 (1), p. 233-239
Journal Contribution2015
Physical properties and prebiotic activity of white dragon fruit (Hylocereus undatus) powders produced using different wall materials
International Food Research Journal (Malaysia), 29 (2), p. 357-368
Journal Contribution2022
Physico-chemical properties of spray-dried red pitaya (Hylocereus polyrhizus) peel powder during storage
International Food Research Journal (Malaysia), 21(1), p. 155-160
Journal Contribution2014
Rahsia di sebalik keajaiban kaktus
Wawasan Pertanian (Malaysia), 1 (1), p. 92-93
Journal Contribution1995
Showing results 1 to 14 of 14

 

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