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Showing results 204 to 214 of 214

Title	Type	Issue Date
Screening of new bioactive in lebui beans (Cajanus sp.) of Lombok International Food Research Journal (Malaysia), 25 (1), p. 25-33 Mushollaeni, W.; Kumalaningsih, S.; Wignyanto; Santoso, I.	Journal Contribution	2018
Selected metabolite exctracted from different growth phases of the hybrid microalgae, Spirulina platensis Tropical Plant Biology Research in Malaysia: Fruit and Vegetables: Joint Proceedings of the 11th Malaysian Society of Plant Physiology Conference and 2nd National Banana Seminar: Kuala Terengganu, Terengganu (Malaysia), 4-7 Sep, 2000, p. 155-159 Lokman Shamsudin; Nazlin; M. A. Azlisham	Proceedings Paper	2000
Sensory and chemical characteristics of bar cookies made from mung bean flour and ripe plantain var Raja as emergency food Journal of Tropical Agricultural Science, 41 (3), p. 1413-1422 Nurhayati; Maryanto; Gandaningarum, Larasati	Journal Contribution	2018
Some compositional and physical characteristics of some Turkish hazelnut (Corylus avellana L.) variety fruits and their corresponding oils International Food Research Journal (Malaysia), 20(5), p. 2161-2165 Kanbur G; Arslan D.; Özcan M. M.	Journal Contribution	2013
Some properties of epoxidised deproteinised natural rubber Journal of Natural Rubber Research, 12 (2), p. 82-89 Eng, A. H.; Tanaka, Y.; Gan, S. N.	Journal Contribution	1997
Studies on preparation and functional properties of carboxymethyl starch from sorghum International Food Research Journal (Malaysia), 20(5), p. 2205-2210 Ganorkar, P. M.; Kulkarni, A. S.	Journal Contribution	2013
Study on Chemical Composition of Azolla filiculoides and Hydrilla verticillata Journal of Agrobiotechnology (Malaysia), 10 (1S), p. 68-74 Nurul Aini Kamaruddin; Nurulnazirah Mad Yusuf; Muhammad Fadzil Ishak; Muhammad Syawal Kamarudin	Journal Contribution	2019
Study on physicochemical and anti-oxidant properties of coconut cream extracted from two BARI varieties International Food Research Journal (Malaysia), 26 (1), p. 153-160 Thakur, M. U.; Hoque, M. M.; Hossain, M. M.; Ahmed, S.; Zzaman, W.	Journal Contribution	2019
Study on the physicochemical, microbial and sensory characteristics of alcoholic beverage produced by indigenous method International Food Research Journal (Malaysia), 25 (1), p. 339-344 Sah, P. P.; Ahmed, S.; Alam, J.; Ahmad, I.; Yadav, B.; Zzaman, W.	Journal Contribution	2018
Wear characteristics of wood cutting tools caused by extractive and abrasive materials in some tropical woods Journal of Tropical Forest Science (Malaysia), 23(3), p. 345-353 W. Darmawan; I. Rahayu; D. Nandika; Marchal, R.	Journal Contribution	2011
Wood quality of five eucalyptus species planted in Rio Grande Do Sul, Brazil for charcoal production Journal Of Tropical Forest Science, 30 (2), p. 175-181 Simetti, R.; Bonduelle, G. M.; da Silva, D. A.	Journal Contribution	2018

Showing results 204 to 214 of 214

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