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Showing results 1 to 14 of 14

Title	Type	Issue Date
Alternative methods for mould spoilage control in bread and bakery products International Food Research Journal (Malaysia), 26 (3), p. 737-749 Copetti, M. V.; Garcia, M. V.	Journal Contribution	2019
Browning assessment methods and polyphenol oxidase in UV-C irradiated Berangan banana fruit International Food Research Journal (Malaysia), 21 (4), p. 1667-1674 Phebe, Ding; Yap, Shi Ling	Journal Contribution	2014
Depolymerisation of highly purified natural rubber. I. Metal-catalysed oxidation of deproteinised natural rubber Journal of Rubber Research, 4 (1), p. 1-10 Sakdapipanich, J. T.; Kowitteerawut, T.; Kawahara, S.; Tanaka, Y.	Journal Contribution	2001
The effect of storage on the quality attributes of ultraviolet-irradiated and thermally pasteurised pineapple juices International Food Research Journal (Malaysia), 19 (3), p. 1001-1010 Chia, S. L.; Rosnah S.; Noranizan M. A.; Wan Ramli W. D.	Journal Contribution	2012
Effects of UV-irradiation detoxification in a photodegradation reactor on quality of peanut oil International Food Research Journal (Malaysia), 21 (6), p. 2311-2314 Ning Ji; En-jie Diao; Wen-wen Ma; Xiang-zhen Shen; Zheng Zhang; Hai-zhou	Journal Contribution	2014
Effects of UVC irradiation and thermal treatment on the physico-chemical properties and microbial reduction of clear and turbid tamarind juice International Food Research Journal, 23 (suppl.), p. S107-S112 H. A. Mohd-Hanif; Rosnah Shamsudin; Noranizan Mohd Adzahan	Journal Contribution	2016
Furan development In Dean vortex UVC treated Pummelo (Citrus grandis L. Osbeck) fruit juice International Food Research Journal, 23 (suppl), p. S113-S118 Nor Nadiah Abdul Karim Shah; Rosnah Shamsudin; Russly Abdul Rahman; Noranizan Mohd Adzahan	Journal Contribution	2016
Improving carotenoid pigments production in Rhodotorula mucilaginosa using UV irradiation International Food Research Journal (Malaysia), 23 (2), p. 873-878 Issa, S.; Alhajali, A.; Alamir, L.	Journal Contribution	2016
Mechanical properties of renewable polymer of thermoplastic polyethylene blended with waste oil polymer at prolonged ultra-violet irradiation Journal of Sustainability Science and Management (Malaysia), 16 (7), p. 46-58 Anika Zafiah M. Rus; Nurul Syamimi M. Salim; Nurulsaidatulsyida Sulong	Journal Contribution	2021
Nonthermal pasteurization of Pitaya (Hylocereus polyrhizus) juice using the hurdle concept International Food Research Journal (Malaysia), 19 (4), p. 1457-1461 Sew, C.C.; Noranizan, M.; Karim, R.; Halim, H.; Sobhi, B.; Osman, A.	Journal Contribution	2012
Reduction of enzymatic browning of fresh-cut Chinese yam (Dioscorea opposita) by UV-C treatment International Food Research Journal (Malaysia), 28 (1), p. 207-216 Zhang, Y.; Zhao, X.; Wang, D.; Zhao, L.; Ma, Y.	Journal Contribution	2021
Synthesis and anti-multidrug resistant Staphylococcuc aureus (MRSA) activity of alkylated apigenin Herbal Globalisation : A New Paradigm for Malaysian Herbal Industry : Proceedings of the Seminar on Medicinal and Aromatic Plants (MAPS 2008): Kuala Lumpur (Malaysia), 21-22 Oct 2008, p. 303 Saiful Azmi J., Forest Research Institute Malaysia (FRIM), 52109 Kepong, Kuala Lumpur (Malaysia). Div. of Biodiversity and Biotechnology. Medicinal Plants Programme; Adiana M A.	Proceedings Paper	2009
Synthesis and photocatalytic activity of natural rubber/titanates nanocomposite Journal of Rubber Research (Malaysia), 14 (3), p. 139-150 Tan, K, S.; Riley, J.	Journal Contribution	2011
Use of tilapia green water to eliminate Vibrio parahaemolyticus and Vibrio cholerae in cultured green mussel, Perna viridis (Linnaeus 1758) Asian Fisheries Science Journal (Malaysia), 31 (2), p. 101-112 Traifalgar, Rex Ferdinand; Sampollo, Leslie; Coree, Valeriano Jr; Felarca, Karen Grace	Journal Contribution	2018

Showing results 1 to 14 of 14

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