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Title	Type	Issue Date
Double salt fortification with iodine and iron: An in vivo study on albino rat International Food Research Journal (Malaysia), 26 (1), p. 255-262 Khan, M. I.; Anjum, F. M.; Iahtisham-Ul-Haq; Sultan, S.; Butt, M. S.; Suleria, H. A. R.	Journal Contribution	2019
Sodium and potassium contents in selected salts and sauces International Food Research Journal (Malaysia), 23 (5), p. 2181-2186 Tan, W. L.; Azlan A.; Noh M. F. M.	Journal Contribution	2016

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