|
|
Malaysian Agriculture Repository >
Browsing by Subject Skimmed milk
Showing results 1 to 4 of 4
| Title | Type | Issue Date | | Characterization of partially extracellular proteases from bekasam-isolated Lactobacillus plantarum S31 and its application to hydrolyze skimmed-milk with antibacterial property International Food Research Journal (Malaysia), 23 (1), p. 340-349 | Journal Contribution | 2016 |
| Microfiltration, a processing technology to have safe, sure buffalo dairy products with their natural quality International Conference on Food Security During Challenging Times: Universiti Putra Malaysia, Serdang, 5-7 July 2010, p. 142-145 | Proceedings Paper | 2010 |
| A novel, rapid, and sensitive real-time PCR assay for cost-effective detection and quantification of Staphylococcus aureus in food samples with the ZEN™ doublequenched probe chemistry International Food Research Journal (Malaysia), 26 (1), p. 193-201 | Journal Contribution | 2019 |
| Quality attributes of fufu (fermented cassava) flour supplemented with bambara flour International Food Research Journal (Malaysia), 21(5), p. 2025-2032 | Journal Contribution | 2014 |
Showing results 1 to 4 of 4
|
