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Browsing by Subject Sheep meat

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Showing results 1 to 4 of 4

Title	Type	Issue Date
Effect of carcass high voltage electrical stimulation on post mortem pH changes and meat tenderness in sheep Proceedings of the 25th Malaysian Society of Animal Production Annual Conference: Natural Products and Nutraceuticals in Animal Production: Melaka (Malaysia), 1-3 August 2003, p. 119-120 Sensky, P. L.; Awis Qurni Sazili; Parr, T.; Buttery, P. J.	Proceedings Paper	2003
The effect of carcass high voltage electrical stimulation on the calpain proteolytic system associated with improved tenderness in sheep Proceedings of the 25th Malaysian Society of Animal production Annual Conference: Natural Products and Nutraceuticals in Animal Production: Melaka (Malaysia), 1-3 August 2003, p. 64-65 Sazili, A. Q,, Putra Malaysia Univ, Fac of Agriculture , 43400 UPM Serdang, Selangor (Malaysia). Dept of animal Science; Sensky, P. L.; Parr, T.; Buttery, P. J. , University of Nottingham, School of Biosciences, Sutton Bonington Campus, LE12 5RD, (United Kingdom). Division of Nutritional Biochemistry	Proceedings Paper	2003
Effect of cooking lamb using maguey leaves (Agave salmiana) on meat volatile composition International Food Research Journal (Malaysia), 23 (3), p. 1212-1216 Soto-Simental, S.; Caro, I.; Quinto, E. J.; Mateo, J.	Journal Contribution	2016
Slow and fast fibre type composition and tenderness among different sheep skeletal muscles Proceedings of the 25th Malaysian Society of Animal production Annual Conference: Natural Products and Nutraceuticals in Animal Production: Melaka (Malaysia), 1-3 August 2003, p. 121-122 Awis Qurni Sazili, Putra Malaysia Univ. (UPM), 43400 UPM Serdang, Selangor (Malaysia). Faculty of Agriculture. Dept of animal Science.; Sensky, P. L.; Parr, T.; Jones, S. W., Queens Medical Centre, School of Biomedical Sciences, Nottingham, NG7 2UH (United Kingdom); Buttery, P. J. (eds.), University of Nottingham, School of Biosciences, Division of Nutritional Biochemistry, Sutton, Bonington, LE12 5RD (United Kingdom)	Proceedings Paper	2003

Showing results 1 to 4 of 4

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