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TitleTypeIssue Date
Effect of tapioca and potato starch on the physical properties of frozen spanish mackerel (Scomberomoru guttatus) fish balls
International Food Research Journal, 24 (1), p. 182-190
Journal Contribution2017
Level of Polychlorinated Biphenyls (PCBs) in selected marine fish (pelagic) from Straits of Malacca
Pertanika Journal of Tropical Agricultural Science (Malaysia), 35 (2), p. 351-362
Journal Contribution2012
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