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Malaysian Agriculture Repository >
Browsing by Subject Physicochemical properties
Showing results 1 to 20 of 459
| Title | Type | Issue Date | | 1-methylcyclopropene treatment and storage conditions delay the ripening of plantain fruit while maintaining sensory characteristics of ampesi, the boiled food product International Food Research Journal, 24 (2), p. 630-636 | Journal Contribution | 2017 |
| Acacia honey lime ice cream: physicochemical and sensory characterization as effected by different hydrocolloids International Food Research Journal (Malaysia), 26 (3), p. 883-891 | Journal Contribution | 2019 |
| Active gelatin-mannan film: physicochemical, antifungal and aflatoxin binding properties International Food Research Journal (Malaysia), 26 (6), p. 1803-1812 | Journal Contribution | 2019 |
| Anti-cariogenic activities of some East African oleo gum resin crude extracts and essential oils International Food Research Journal (Malaysia), 23 (5), p. 2112-2116 | Journal Contribution | 2016 |
| The antibacterial activity of diluted Tualang honey Malaysian Journal of Animal Science (Malaysia), 18(1), p. 99-104 | Journal Contribution | 2015 |
| Application of logistic statistical modelling in the evaluation of suitable conditions for the supply of fresh tomatoes in selected South African supply chains International Food Research Journal (Malaysia), 26 (3), p. 979-989 | Journal Contribution | 2019 |
| Application of low calorie hypocholesterolemic structured lipid as potential bakery fat International Food Research Journal (Malaysia), 23 (2), p. 854-859 | Journal Contribution | 2016 |
| Application of seaweed (Kappaphycus alvarezii) in Malaysian food products International Food Research Journal (Malaysia), 26 (6), p. 1677-1687 | Journal Contribution | 2019 |
| The application of Stevia as sugar substitute in carbonated drinks using response surface methodology Journal of Tropical Agriculture and Food Science (Malaysia), 40 (1), p. 23-34 | Journal Contribution | 2012 |
| Application of supercritical carbon dioxide (SC-CO₂) on the microbial and physicochemical quality of fresh chicken meat stored at chilling temperature International Food Research Journal (Malaysia), 27 (1), p. 103-110 | Journal Contribution | 2020 |
| Aquatic insect communities in relation with water quality of selected tributaries of Tasik Kenyir Terengganu Journal of Sustainability Science and Management, 11 (2), p. 11-20 | Journal Contribution | 2016 |
| Aquatic insects and water quality study at Kimanis River, Crocker Range National Park, Sabah, Malaysia Journal of Tropical Biology and Conservation, 15, p. 223-245 | Journal Contribution | 2018 |
| Assessing the suitability of flours from five pearl millet (Pennisetum americanum) varieties for bread production International Food Research Journal (Malaysia), 26 (1), p. 329-336 | Journal Contribution | 2019 |
| Assessment of different packaging structures in the stability of refrigerated fresh Brazilian Toscana sausage International Food Research Journal (Malaysia), 24 (1), p. 173-181 | Journal Contribution | 2017 |
| Assessment of physicochemical and sensory characteristics of foam-mat dried papaya fruit powder International Food Research Journal (Malaysia), 26 (3), p. 819-829 | Journal Contribution | 2019 |
| Assessment of water quality parameters and heavy metals analysis at Universiti Sultan Zainal Abidin Besut Campus Lake Journal of Agrobiotechnology (Malaysia), 12 (1S), p. 184-197 | Journal Contribution | 2021 |
| Assessment of water quality parameters and heavy metals analysis at Universiti Sultan Zainal Abidin Besut campus lake Journal of Agrobiotechnology (Malaysia), 12 (1S), p. 184-197 | Journal Contribution | 2021 |
| Associations between the presence of bacteria and the physicochemical parameters of water in peat swamp forest, paddy field and oil palm plantation in North Selangor, Malaysia Pertanika Journals, 42 (1), p. 185-207 | Journal Contribution | 2019 |
| Behaviour of antioxidants containing a disulfide bridge in natural rubber Journal of Natural Rubber Research, 2 (4), p. 246-254 | Journal Contribution | 1987 |
| Biochar - reversing the flow of carbon UTAR Agriculture Science Journal (Malaysia), 1 (1), p. 24-31 | Journal Contribution | 2015 |
Showing results 1 to 20 of 459
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