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Showing results 1 to 5 of 5
TitleTypeIssue Date
Application of basil leaf extracts to decrease Spirulina platensis off-odour in increasing food consumption
International Food Research Journal (Malaysia), 26 (6), p. 1789-1794
Journal Contribution2019
Evaluation of β-cyclodextrin masking effect on the bitterness of angelwing clam (Pholas orientalis) hydrolysate
International Food Research Journal (Malaysia), 24 (4), p. 1500-1506
Journal Contribution2017
Influence of nitrogen phosphorus and potassium deficiency on free amino acid content and growth of sapota (Manilkara achras Forsberg) plants
Proceedings of the International Conference on Tropical Fruits: Global Commercialisation of Tropical Fruits: Kuala Lumpur, Malaysia, 23-26 July 1996, p. 105-115
Proceedings Paper1996
Nutritional quality of Moringa oleifera for its bioactivity and antibacterial properties
International Food Research Journal, 24 (2), p. 825-833
Journal Contribution2017
Performance, haematological parameters and faecal egg count of semi-intensively managed West African dwarf sheep to varying levels of cassava leaves and peels supplementation
Pertanika Journal of Tropical Agricultural Science (Malaysia), 38(1), p. 71-81
Journal Contribution2015
Showing results 1 to 5 of 5

 

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