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Showing results 1 to 14 of 14
Title | Type | Issue Date | Antibacterial activity of Nicolaia speciosa fruit extract International Food Research Journal, 24 (1), p. 379-385 | Journal Contribution | 2017 |
Bacteriocin-like substances produced by Lactococcus lactis subsp. Lactis CF4MRS isolated from fish intestine: Antimicrobial activities and inhibitory properties International Food Research Journal, 24 (1), p. 394-400 | Journal Contribution | 2017 |
Biological properties of the Royal Belum Forest Reserve plants Beyond medicinal plants: reality and challenges in antidiabetic research: Shah Alam, Selangor (Malaysia), 8-10 Nov, 2006, p. 19-26 | Proceedings Paper | 2008 |
Branching in natural rubber Journal of Rubber Research, 1 (1), p. 14-21 | Journal Contribution | 1998 |
A green method to produce biodiesel from palm olein oil Journal of Oil Palm Research, 29 (2), p. 267-277 | Journal Contribution | 2017 |
Hypoglicemic properties of Momordica charantia methanol extract in alloxan-induced diabetic rats Beyond medicinal plants : reality and challenges in antidiabetic research: Shah Alam, Selangor (Malaysia), 8-10 Nov, 2006, p. 35-39 | Proceedings Paper | 2008 |
Identification of fucoxanthin from brown algae (Sargassum filipendula) from Padike village, Talango district, Sumenep regency, Madura islands, using nuclear magnetic resonance (NMR) International Food Research Journal, 24 (1), p. 372-378 | Journal Contribution | 2017 |
Impact of short-term hyposalinity stress on Akoya pearl oyster, Pinctada fucata (Gould 1850) Asian Fisheries Science Journal, 31 (4), p. 265-275 | Journal Contribution | 2018 |
Kombucha for healthy living: evaluation of antioxidant potential and bioactive compounds International Food Research Journal, 24 (2), p. 541-546 | Journal Contribution | 2017 |
Nutritional quality of biomass from four strains of Nostoc and Anabaena grown in batch cultures International Food Research Journal (Malaysia), 24 (5), p. 2212-2219 | Journal Contribution | 2017 |
Reduced expression of enterotoxin-encoding gene in four isolates of Staphylococcus aureus by crude alkaloids from young papaya leaves International Food Research Journal, 24 (1), p. 406-413 | Journal Contribution | 2017 |
Response surface optimisation and curing kinetic study of NR/SBR based tyre tread formulation in the presence of expanded clay Journal Of Rubber Research, 19 (2), p. 135-158 | Journal Contribution | 2016 |
Structural characterisation of wild rubber: gel content Journal of Rubber Research, 2 (4), p. 231-238 | Journal Contribution | 1999 |
Study on the physicochemical, microbial and sensory characteristics of alcoholic beverage produced by indigenous method International Food Research Journal (Malaysia), 25 (1), p. 339-344 | Journal Contribution | 2018 |
Showing results 1 to 14 of 14
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