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Showing results 1 to 14 of 14
TitleTypeIssue Date
Characterisation of biodegradable protein based films from gelatin alternative: a review
International Food Research Journal (Malaysia), 27 (6), p. 971-987
Journal Contribution2020
Chicken gelatin films: rheological properties of film forming solutions and film characterisation as influenced by starch incorporation
International Food Research Journal (Malaysia), 27 (6), p. 1094-1104
Journal Contribution2020
Effect of concentration of chitosan on the mechanical, morphological and optical properties of tapioca starch film
International Food Research Journal, 23 (suppl.), p. S187-S193
Journal Contribution2016
The effect of different MAP on quality retention of fresh-cut nectarines
International Food Research Journal, 23 (5), p. 1872-1878
Journal Contribution2016
Effect of drying temperature on the functional properties of biodegradable CMC-based film for potential food packaging
International Food Research Journal (Malaysia), 23 (3), p. 1075-1084
Journal Contribution2016
Effect of extraction solvents on antioxidant and antimicrobial properties of fenugreek seeds (Trigonella foenum-graecum L.)
International Food Research Journal (Malaysia), 22(3), p. 1261-1271
Journal Contribution2015
Effects of butylated hydroxytoluene (BHT) impregnated film on storage of vegetable crackers
Journal of Tropical Agriculture and Food Science (Malaysia), 39 (1), p. 1-11
Journal Contribution2011
Influences of modified atmosphere packaging using active breathable films on antioxidant activity and quality of minimally processed Teaw leaves (Cratoxylum formosum Dyer)
International Food Research Journal (Malaysia), 20 (2), p. 661-671
Journal Contribution2013
Mechanical properties and antioxidant activity of sweet potato starch film incorporated with lemongrass oil
Advances in Agricultural and Food Research Journal (AAFRJ) Malaysia, 1 (2), p. 1-10
Journal Contribution2020
Optimization of agar and glycerol concentration in the manufacture of edible film
International Food Research Journal (Malaysia), 25 (5), p. 1845-1851
Journal Contribution2018
Physico-chemical properties of spray-dried red pitaya (Hylocereus polyrhizus) peel powder during storage
International Food Research Journal (Malaysia), 21(1), p. 155-160
Journal Contribution2014
Physicochemical properties of sodium alginate edible film incorporated with mulberry (Morus australis) leaf extract
Pertanika Journal Tropical Agricultural Science (Malaysia), 43 (3), p. 359-376
Journal Contribution2020
A study on the quality of imported and local beef wrapped with different packaging films
Pertanika (Malaysia), 10 (2), p. 151-157
Journal Contribution1987
Utilization possibilities of antimicrobial biodegradable packaging produced by poly(butylene succinate) modified with zinc oxide nanoparticles in fresh-cut apple slices
International Food Research Journal (Malaysia), 21 (6), p. 2413-2420
Journal Contribution2014
Showing results 1 to 14 of 14

 

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