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Browsing by Subject Eucheuma cottonii

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TitleTypeIssue Date
Bioactivity profile of three types of seaweed as an antioxidant, UV-protection as sunscreen and their correlation activity
Food Research, 5 (1), p. 441-447
Journal Contribution2021
Comparison of protein extraction protocols for proteomic analysis of red algae, Eucheuma cottonii
Pertanika Journal of Tropical Agricultural Science (Malaysia), 38(2), p. 279-293
Journal Contribution2015
Incorporation of microalgae and seaweed in instant fried wheat noodles manufacturing: nutrition and culinary properties study
International Food Research Journal (Malaysia), 23 (2), p. 715-722
Journal Contribution2016
Nutritional composition and amino acid profile of a sub-tropical red seaweed Gelidium pusillum collected from St. Martin’s Island, Bangladesh
International Food Research Journal (Malaysia), 20(5), p. 2287-2292
Journal Contribution2013
Showing results 1 to 4 of 4

 

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