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Showing results 1 to 15 of 15
TitleTypeIssue Date
Characterisation of natural rubber from manicoba (Manihot glaziovii): microstructure and average molecular weight
Journal of Natural Rubber Research, 6 (2), p. 134-136
Journal Contribution1991
Chemical components and antibacterial activities of essential oil of wild, in vitro and acclimatised plants of Ziziphora tenuior L.
International Food Research Journal (Malaysia), 26 (2), p. 723-730
Journal Contribution2019
Comparison of vitamin C content in citrus fruits by titration and high performance liquid chromatography (HPLC) methods
International Food Research Journal, 24 (2), p. 726-733
Journal Contribution2017
Determination of mercury (Hg) and lead (Pb) content in selected milkfish from fishponds around Pampang – Makassar River
International Food Research Journal (Malaysia), 26 (2), p. 689-693
Journal Contribution2019
Determination of specific surface areas of clay fractions of soils under rubber by adsorption of cetyl pyridinium bromide
Journal of Natural Rubber Research, 6 (2), p. 127-133
Journal Contribution1991
Development of analytical method for determination of thiosultap-disodium residue in palm oil matrix
Journal of Oil Palm Research (Malaysia), 31 (4), p. 634-640
Journal Contribution2019
Identification of protease enzyme in salep orchid tubers, and investigation of the usability of the enzyme in casein and gluten hydrolysis
International Food Research Journal (Malaysia), 28 (4), p. 672-681
Journal Contribution2021
Levels of selected metals in commercially available rice in Ethiopia
International Food Research Journal, 24 (2), p. 711-719
Journal Contribution2017
Measurement of herbicide napropamide [N, N-Diethyl-2-(1-naphthalenyloxy) propionamide] using ultravioletvisible spectrophotometer
Proceedings of the Soils Science Conference of Malaysia 2009 : Soil Health : Preserving Resources for Sustainable Agriculture: Kuala Terengganu (Malaysia), p. 199-205
Proceedings Paper2009
A modified Folin-Ciocalteu method for the microdetermination of total phenolic content in honey
International Food Research Journal (Malaysia), 27 (3), p. 576-584
Journal Contribution2020
Phase transfer technique for the study of deproteinised natural rubber latex
Journal of Natural Rubber Research, 11 (1), p. 26-31
Journal Contribution1996
Physical, antioxidant and antibacterial properties of rice (Oryza sativa L.) and glutinous rice (Oryza sativa var. glutinosa) from local cultivators and markets of Peninsular, Malaysia
International Food Research Journal, 25 (6), p. 2328-2336
Journal Contribution2018
Validation and quantitative analysis of cadmium and lead in snake fruit by flame atomic absorption spectrophotometry
International Food Research Journal (Malaysia), 19 (3), p. 937-940
Journal Contribution2012
Validation of mercury analyzer for determination of mercury in snake fruit
International Food Research Journal (Malaysia), 19 (3), p. 933-936
Journal Contribution2012
VFA and non-VFA production ability of Lactobacillus species isolated from mulberry silage (Morus alba)
Leveraging on microbial diversity for a sustainable future: proceedings of the International Congress of the Malaysian Society for Microbiology 2011: Batu Ferringhi, Penang (Malaysia), 8-11 Dec, 2011
Proceedings Paper2011
Showing results 1 to 15 of 15

 

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