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Malaysian Agriculture Repository >
Browsing by Subject Black pepper
Showing results 1 to 20 of 24
| Title | Type | Issue Date | | Analysis of qualitative and quantitative trait variability among black pepper (Piper nigrum L.) cultivars in Malaysia Pertanika Journal Tropical Agricultural Science (Malaysia), 43 (3), p. 257-274 | Journal Contribution | 2020 |
| The application of molecular techniques inı the diagnosis of black pepper (Piper nigrum L.) viruses in Sarawak Tropical Plant Protection in the Information Age : Proceedings Plant Protection in the Tropicst : Kuala Lumpur (Malaysia), 15-18 Mac 1999, p. 35-38 | Proceedings Paper | 1999 |
| Assessment of genetic diversity of Fusarium solani isolates on black pepper by inter-simple sequence repeat polymerase chain reaction Leveraging on microbial diversity for a sustainable future: proceedings of the International Congress of the Malaysian Society for Microbiology 2011: Batu Ferringhi, Penang (Malaysia), 8-11 Dec, 2011, p. 225-228 | Proceedings Paper | 2011 |
| Chemical composition and toxicities of three medicinal plant extracts against rice weevil., Sitophilus oryzae L. International Conference on Food Security During Challenging Times: Universiti Putra Malaysia, Serdang, 5-7 July 2010, p. 233-235 | Proceedings Paper | 2010 |
| Development of natural farming (NF) in pepper: a preliminary NF liquid fertilizer trial Proceedings of the Soil Science Conference of Malaysia 2016: Soil Improvment for Sustainable Crop Production, TH Hotel & Convention Centre, Kuala Terengganu, Terengganu, 5-7 April 2016: Kuala Terengganu, Terengganu (Malaysia), 5-7 Apr, 2016, p. 48-52 | Proceedings Paper | 2016 |
| Distribution of total organic carbon and nitrogen in black pepper farms Proceedings of the Soil Science Conference of Malaysia 2016: Soil Improvement for Sustainable Crop Production, TH Hotel & Convention Centre, Kuala Terengganu, Terengganu, 5-7 April 2016: Kuala Terengganu, Terengganu (Malaysia), 5-7 Apr, 2016, p. 140-142 | Proceedings Paper | 2016 |
| The effect of chemical compound on aflatoxins and ochratoxin reduction in black and white pepper during washing International Conference on Food Security During Challenging Times: Universiti Putra Malaysia, Serdang, 5-7 July 2010, p. 206-209 | Proceedings Paper | 2010 |
| The effect of ionizing radiation (gamma ray) on the microbial content, terpenes and piperine of black pepper (Piper nigrum L.) Food Technology in Developing Countries : Proceedings of the International Symposium on Food Technology in Developing Countries: Selangor (Malaysia), 3-5 Sep 1980, p. 255-267 | Proceedings Paper | 1982 |
| Effect of spices on sensory characteristics of catfish emulsion products International Food Research Journal (Malaysia), 22(3), p. 1132-1137 | Journal Contribution | 2015 |
| Effects of three rainfall patterns on soil chemical properties in black pepper cultivation in a hilly topography Pertanika Journal Tropical Agricultural Science (Malaysia), 45 (1), p. 103-114 | Journal Contribution | 2022 |
| Enhancement of antimicrobial effect of some spices extract by using biosynthesized silver nanoparticles International Food Research Journal (Malaysia), 25 (2), p. 589-596 | Journal Contribution | 2018 |
| Impact of assorted spices on lipid quality alteration of refrigerated fish muscle International Food Research Journal (Malaysia), 22 (1), p. 304-310 | Journal Contribution | 2015 |
| Impact of natural farming on soil, normalized difference vegetation index and chlorophyll of black pepper Advances in Plant Science and Technology: Proceedings of the 26th Malaysian Society of Plant Physiology Conference 2016: Kuching, Sarawak (Malaysia), 9-11 Aug, 2016, p. 2-7 | Proceedings Paper | 2017 |
| In vitro antioxidant activity and cytotoxicity of sequential extracts from selected black pepper (Piper nigrum L.) varieties and Piper species International Food Research Journal (Malaysia), 24 (1), p. 75-85 | Journal Contribution | 2017 |
| Isolation and morphological identification of Phytophthora capsici the causal agent of foot rot disease on Piper nigrum L. Leveraging on microbial diversity for a sustainable future: proceedings of the International Congress of the Malaysian Society for Microbiology 2011: Batu Ferringhi, Penang (Malaysia), 8-11 Dec, 2011, p. 274-278 | Proceedings Paper | 2011 |
| Kenaf-based composite posts as alternative supports for black pepper (Piper nigrum L.) Journal of Tropical Agricultural Science, 41 (1), p. 163-176 | Journal Contribution | 2018 |
| Leaf stomatal density and distribution in black pepper under field conditions Journal of Tropical Plant Physiology (Malaysia), 11 (1), p. 24-31 | Journal Contribution | 2019 |
| Leaf temperature and leaf-to-air vapour pressure deficit of black pepper (Piper nigrum l.) grown on kenaf (Hibiscus cannabinus l.) based composite post Environmental Conservation: Role of Plant Physiology: Proceedings of the 25th Malaysian Society of Plant Physiology Conference (MSPPC 2015) : Ipoh, Perak (Malaysia), 18-20 Aug 2015, p. 27-33 | Proceedings Paper | 2016 |
| Optimization and validation of a method for extraction and quantification of ochratoxin A in black pepper International Food Research Journal (Malaysia), 22 (2), p. 502-509 | Journal Contribution | 2015 |
| Optimization of supercritical CO2 extraction of oleoresin from black pepper (Piper nigrum L.) and antioxidant capacity of the oleoresin International Food Research Journal (Malaysia), 21 (4), p. 1489-1493 | Journal Contribution | 2014 |
Showing results 1 to 20 of 24
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