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Showing results 1 to 4 of 4
TitleTypeIssue Date
Blanching versus conventional salt stock method for pickling of young carambola fruit
4th Seminar [on] Advances in Food Research, Selangor (Malaysia), 21-22 Sep 1992
Conference Material1992
The drying behaviour of green dasheen leaves (Colocasia esculenta Linn.) as affected by temperature and blanching treatments
Asean Food Journal (Malaysia), 11 (4), p. 138-144
Journal Contribution1996
The effect of pH, MgCl2 and ZnCl2 on the retention of chlorophyll in okra ( Hibiscus esculentus) during blanching
Proceedings of the Seminar on advances in food research in Malaysia: Serdang, Selangor (Malaysia), 6-7 May, 1986, p. 105-111
Proceedings Paper1986
Makanan: pengawetan haba dan pemprosesan
Dewan Kosmik (Malaysia), 5 (4), p. 32-34
Journal Contribution1997
Showing results 1 to 4 of 4

 

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