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Browsing by Subject ARTOCARPUS ALTILIS

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Showing results 1 to 11 of 11

Title	Type	Issue Date
Antihyperanaemic and antihyperlipidemic activities of Artocarpus altilis fruit based-diet on alloxan-induced diabetic rats International Food Research Journal (Malaysia), 24 (5), p. 2133-2139 Aganzi, I. Y.; Ojo, O. A.; Fadaka, O. A.; Jayesimi, K.; Ajiboye, B. O.; Olaoye, O.; Chikezie, G. S.	Journal Contribution	2017
Antioxidant activity, total phenols and phytochemical constituents of four underutilised tropical fruits International Food Research Journal (Malaysia), 22 (1), p. 262-268 Wireko-Manu, F. D.; Boakye, A. A.; Agbenorhevi, J. K.; Oduro, I.	Journal Contribution	2015
Application of modified breadfruit (Artocarpus altillis) starch by Octenyl Succinic Anhydride (OSA) to stabilize fish and microalgae oil emulsions International Food Research Journal (Malaysia), 24 (6), p. 2330-2339 Zainal Abiddin N.F; Safriani, N.; Yusoff A.; Anwar, S. H.; Asmawati	Journal Contribution	2017
Bread-fruit [Artocarpus communis] its potential and varieties Dewan Kosmik (Malaysia), 4 (1), p. 32-34 Azizah Osman	Journal Contribution	1996
Comparing the effect of four different thermal modifications on physicochemical and pasting properties of breadfruit (Artocarpus altilis) starch International Food Research Journal (Malaysia), 26 (1), p. 269-276 H., Marta; Y., Cahyana; Arifin, H. R.; L., Khairani	Journal Contribution	2018
Development and physicochemical properties of breadfruit (Arto-carpus altilis) resistant starch bread Journal of Agrobiotechnology (Malaysia), 9 (1S), p. 182-193 Napisah Hussin; Nurul Farahin Mohamod; Norshazila Shahidan; Zarinah Zakaria; Siti Nuriah Mohd Noor	Journal Contribution	2018
Effect of pre-treatments on the chemical, functional and storage properties of breadfruit (Artocarpus altilis) flour International Food Research Journal (Malaysia), 25 (1), p. 109-118 Arinola, S. O.; Akingbala, J. O.	Journal Contribution	2018
Effect of processing conditions on production of resistant starch type III (RS3) from breadfruit starch Journal of Agrobiotechnology (Malaysia), 11 (2), p. 48-58 Siti Nuriah Mohd Noor; Zarinah Zakaria; Napisah Hussin; Fauziah Tufail Ahmad	Journal Contribution	2020
Evaluation of in vitro wound healing efficacy of breadfruit derived starch hydrolysate International Food Research Journal (Malaysia), 24 (4), p. 1771-1781 Yeap, S. K.; Koh, S. P.; Nur Syazwani Abdul Hamid; Zahiah Mohamed Amin; Tan, C. P.; Kamariah Long	Journal Contribution	2017
Fermentation properties and potential prebiotic activity of HCl-breadfruit resistant starch type III by Lactobacillus plantarum ATCC 13649 and L. brevis ATCC 8287 International Food Research Journal (Malaysia), 29 (1), p. 210-222 Napisah H.; Siti Nuriah M. N.; Zarinah Z.; Raja Arief Deli R. N.	Journal Contribution	2022
Jackfruit (Artocarpus heterophyllus) and breadfruit (A. altilis): phytochemistry, pharmacology, commercial uses and perspectives for human nourishment Journal of Tropical Biology and Conservation, 15, p. 61-80 Raihandhany, Reza; Wicaksono, Adhityo; da Silva, Jaime A. Teixeira	Journal Contribution	2018

Showing results 1 to 11 of 11

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