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Browsing by Author Yoshida, Y.

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Title	Type	Issue Date
Effect of elevated carbon dioxide during growth on tomato fruit colour and composition Asean Food Journal (Malaysia), 11 (1), p. 13-18 Md Shahidul Islam; Matsui, T.; Yoshida, Y.	Journal Contribution	1996
Influence of preharvest elevated carbon dioxide on the storage life and composition of ripened tomatoes Asean Food Journal (Malaysia), 11 (1), p. 19-25 Md Shahidul Islam; Matsui, T.; Yoshida, Y.	Journal Contribution	1996

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