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Browsing by Author Sucipto, S.

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Title	Type	Issue Date
Optimization of foam mat drying process of moringa leaf powder (Moringa oleifera) as protein and amino acids sources Food Research (Malaysia), 5 (2), p. 418-426 Wahyuni, R.; Wignyanto, W.; Wijana, S.; Sucipto, S.	Journal Contribution	2021
Prediction of water content, sucrose and invert sugar of sugarcane using bioelectrical properties and artificial neural network International Food Research Journal (Malaysia), 25 (6), p. 2674-2680 Hendrawan, Y.; Niami, M. W.; Yuliatun, S.; Supriyanto, S.; Sucipto, S.; Somantri, A. S.; Al-Riza, D. F.	Journal Contribution	2018

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