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Browsing by Author Rojanakorn, T.

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Title	Type	Issue Date
Desorption isotherms and drying characteristics of Nile tilapia fish sheet International Food Research Journal, 24 (3), p. 1292-1300 Rojanakorn, T.; Ponwiboon, N.	Journal Contribution	2017
Effect of incorporation of Gac (Momordica cochinchinensis) aril powder on the qualities of reduced-nitrite Vienna sausage International Food Research Journal (Malaysia), 23 (3), p. 1048-1055 Wimontham, T.; Rojanakorn, T.	Journal Contribution	2016
Foam-mat drying of passion fruit aril International Food Research Journal (Malaysia), 25 (1), p. 204-212 Khamjae, T.; Rojanakorn, T.	Journal Contribution	2018

Showing results 1 to 3 of 3

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