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Browsing by Author Razali I.

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TitleTypeIssue Date
Antioxidative activity of Malaysian herb extracts in refined, bleached and deodorised palm olein: accelerated oxidation study
Proceedings of Product Development and Nutrition Conference: PIPOC 2007 International Palm Oil Congress: Palm Oil: Empowering Change. Kuala Lumpur (Malaysia), 26-30 Aug, 2007, p. 179.
Proceedings Paper2007
Comparative frying performance of palm olien using pressure and open batch fryers
Proceedings of Product Development and Nutrition Conference: PIPOC 2007 International Palm Oil Congress: Palm Oil: Empowering Change. Kuala Lumpur (Malaysia), 26-30 Aug, 2007, p. 178.
Proceedings Paper2007
Frying performance of blends of palm olein with soft oils during continuous frying and shelf-life quality of snack food
Proceedings of Product Development and Nutrition Conference: PIPOC 2007 International Palm Oil Congress: Palm Oil: Empowering Change. Kuala Lumpur (Malaysia), 26-30 Aug, 2007, p. 60.
Proceedings Paper2007
Frying performance of standard of palm olein and special quality palm olein during continuous frying of potato chips
Proceedings of Product Development and Nutrition Conference: PIPOC 2007 International Palm Oil Congress: Palm Oil: Empowering Change. Kuala Lumpur (Malaysia), 26-30 Aug, 2007, p. 175.
Proceedings Paper2007
Variation in trace metal content in crude palm oil during milling process - a case study
Proceedings of the 2000 National Seminar on Palm Oil Milling, Refining Technology, Quality and Environment: Pahang (Malaysia), 3-4 Jul 2000, p. 60-66
Proceedings Paper2001
Showing results 1 to 5 of 5

 

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