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Browsing by Author Ramana Rao, T. V.

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TitleTypeIssue Date
Nutraceutical value and quality attributes of icebox watermelon fruit as influenced by ripening
International Food Research Journal (Malaysia), 25 (4), p. 1582-1591
Journal Contribution2018
Nutritional quality characteristics of pumpkin fruit as revealed by its biochemical analysis
International Food Research Journal (Malaysia), 20(5), p. 2309-2316
Journal Contribution2013
Nutritional quality of muskmelon fruit as revealed by its biochemical properties during different rates of ripening
International Food Research Journal (Malaysia), 19 (4), p. 1621-1628
Journal Contribution2012
Showing results 1 to 3 of 3

 

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