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Browsing by Author Norhayati H.

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TitleTypeIssue Date
Application of prebiotic in chocolate
Proceedings 4th Malaysian International Cocoa Conference: Sustainable Cocoa Economy Through Increase in Productivity, Efficiency and Quality: Kuala Lumpur (Malaysia), 18-19 Jul 2005, p. 546-551
Proceedings Paper2006
Effects of extraction conditions on yield, total phenolic contents and antibacterial activity of methanolic Cinnamomum zeylanicum Blume leaves extract
International Food Research Journal, 24 (2), p. 779-786
Journal Contribution2017
Fractionation of coconut oil via supercritical fluid extraction for production of cocoa butter substitute
International Food Research Journal (Malaysia), 26 (3), p. 783-790
Journal Contribution2019
Improvement process of partially cooked corn grit (PCCG) preparation
International Food Research Journal (Malaysia), 26 (2), p. 537-546
Journal Contribution2019
Physicochemical properties of canola oil, olive oil and palm olein blends
International Food Research Journal (Malaysia), 22(3), p. 1227-1233
Journal Contribution2015
Showing results 1 to 5 of 5

 

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