|
Malaysian Agriculture Repository >
Browsing by Author Norhashila Hashim
Showing results 1 to 6 of 6
| Title | Type | Issue Date | | Evaluation of physicochemical properties of Musa acuminate cv. Berangan at different ripening stages International Food Research Journal, 23 (suppl.), p. S97-S100 | Journal Contribution | 2016 |
| Fluorescence spectroscopy for analysing deterioration of palm olein in batch deep-fat frying International Food Research Journal, 23 (suppl.), p. S45-S50 | Journal Contribution | 2016 |
| Modelling the convective drying process of pumpkin (Cucurbita moschata) using an artificial neural network International Food Research Journal, 23 (suppl.), p. S237-S243 | Journal Contribution | 2016 |
| Optical parameters in food and agricultural processing International Food Research Journal 24(3): 908-914 (June 2017), 24 (3), p. 908-914 | Journal Contribution | 2017 |
| Potential application of laser-based imaging technology in the quality evaluation of agricultural products: a review Advances in Agricultural and Food Research Journal (AAFRJ) Malaysia, 1 (2), p. 1-14 | Journal Contribution | 2020 |
| Quality inspection of food and agricultural products using artificial intelligence Advances in Agricultural and Food Research Journal (Malaysia), 2 (2), p. 1-17 | Journal Contribution | 2021 |
Showing results 1 to 6 of 6
|
