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Browsing by Author N. Ismail

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Showing results 1 to 5 of 5

Title	Type	Issue Date
Allometric variations of horseshoe crab (Tachypleus gigas) populations collected from Chendor and Cherating, Pahang, Peninsular Malaysia Journal of Sustainability Science and Management (Malaysia), 7 (2), p. 164-169 N. Ismail; S. K. Dzulkiply; Izzatul Huda A. G.; M. K. Mohd Mustakim; Nik Mohd Hafiz A.; Shamsuddin A. A.; M. Taib; Chatterji, A.; Jolly, J. J.	Journal Contribution	2012
Anti-salmonellosis agent for foodborne illness from Mangifera odorata (kuini) extracts Food Research (Malaysia), 5 (3), p. 262-272 H. Adnan; N. Ismail; H. Hassan; M. S. Mat-Ali	Journal Contribution	2021
Investigation on food poisoning outbreak associated with consumption of Laksa Kebok in Baling, Kedah International Food Research Journal (Malaysia), 29 (4), p. 872-878 N. Rusli; F. Amin; M. Y. Hasim; M. A. Abdul Aziz; Z. E. Zainal Abidin; N. Mohd Sa’ad; W. N. Wan Yusoff; S. Abdul Rahman; H. Mat Hussin; A. Ayob; M. A. Mohd Suan; N. Ismail; M. H. Zailani	Journal Contribution	2022
Optimization of Cu(II) extraction from aqueous solutions by soybean oil-based organic solvent using statistical design of experiment. Proceeding of the International Conference on Environmental Research and Technology (ICERT 2010): Parkroyal Hotel, Penang , Malaysia, 2-4 June 2010, p. 289-295 S. H. Chang; T. T. Teng; N. Ismail	Proceedings Paper	2010
Traditional Malaysian intermediate moisture foods: preparation, properties and improvement Food Technology in Developing Countries : Proceedings of the International Symposium on Food Technology in Developing Countries: Selangor (Malaysia), 3-5 Sep 1980, p. 299-323 N. Ismail; Seow, C. C.	Proceedings Paper	1982

Showing results 1 to 5 of 5

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