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Browsing by Author Mousavi Khaneghah, A.

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Title	Type	Issue Date
Marzeh Khuzistani essential oil as a natural antioxidant in canola oil under forced conditions International Food Research Journal (Malaysia), 20(5), p. 2091-2102 Hashemi, S. M. B.; Mousavi Khaneghah, A.; Khoshnoudi Nia, S.; Mahdavian Mehr, H.	Journal Contribution	2013
An overview on some of important sources of natural antioxidants International Food Research Journal (Malaysia), 23 (3), p. 928-933 Akbarirad, H.; Gohari Ardabili, A.; Kazemeini, S. M.; Mousavi Khaneghah, A.	Journal Contribution	2016
Rheological properties of wheat flour with different extraction rate International Food Research Journal (Malaysia), 23 (3), p. 1056-1061 Moradi, V.; Mousavi Khaneghah, A.; Fallah, A.; Akbarirad, H.	Journal Contribution	2016

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