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Browsing by Author Liaotrakoon, W.

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Title	Type	Issue Date
Impact of roasting on the changes in composition and quality of cashew nut (Anacardium occidentale) oil International Food Research Journal (Malaysia), 23 (3), p. 986-991 Liaotrakoon, W.; Namhong, T.; Yu, C. H.; Chen, H. H.	Journal Contribution	2016
Physicochemical properties, glass transition state diagram and colour stability of pulp and peel of two dragon fruit varieties (Hylocereus spp.) as affected by freeze-drying International Food Research Journal (Malaysia), 19 (2), p. 743-750 De Clercq, N.; Liaotrakoon, W.; Lewille, B.; Dewettinck, K.	Journal Contribution	2012

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