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Browsing by Author Lianfu, Z.

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Title	Type	Issue Date
Compositional and structural analysis of epicarp, flesh and pitted sample of Doum fruit (Hyphaene thebaica L.) International Food Research Journal, 24 (2), p. 650-656 Al-Haj, N. Q. M.; Al-Farga, A.; Lianfu, Z.; Raza, H.; Yu, J. H.; Abdalla, M.; Aboshora, W.; Niu, F. F.; Idriss, S. E.	Journal Contribution	2017
Isomerisation and degradation of lycopene during heat processing in simulated food system International Food Research Journal (Malaysia), 21(1), p. 45-50 Hong L.; Xiaowen, W.; Qingrui, S.; Huawei, Z.; Elshareif, O.; Lianfu, Z.	Journal Contribution	2014

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