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Browsing by Author Fatimah Abu Bakar

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Showing results 1 to 8 of 8
TitleTypeIssue Date
Characterisation of 4 varieties of Malaysian ciku (Achras sapota)
Notes on post-harvest physiology of Malaysian fruits, p. 3-7
Book Section1989
Chemical treatments for microbial control on Sapota
ASEAN Food Journal (Malaysia), 9 (1), p. 42-43
Journal Contribution1994
Disinfestation of ciku (Achras sapota L.) variety jantung with benlate, difilotan and captan
Notes on post-harvest physiology of Malaysian fruits, p. 18-19
Book Section1989
Effectiveness of chemical preservatives in preventing melanosis in prawns
Asean Food Journal (Malaysia), 11 (3), p. 129-132
Journal Contribution1996
Halo-tolerant starter cultures as potential biogenic amine degraders in fish sauce fermentation
Leveraging on Microbial Diversity for a Sustainable Future: Proceedings of the International Congress of the Malaysian Society for Microbiology 2011: Batu Ferringhi, Penang (Malaysia), 8-11 Dec, 2011, p. 639-642
Proceedings Paper2011
Normal microbial flora of ciku (Achras sapota) of variety jantung, effect of washing on the microbial flora during low temperature storage at 10 deg and 15 deg C
Notes on post-harvest physiology of Malaysian fruits, p. 15-17
Book Section1989
Prevalence of Listeria monocytogenes in retail beef and poultry
Pertanika (Malaysia), 14 (3), p. 249-255
Journal Contribution1991
Screening Malaysian marine fungal extracts for cytotoxic activity
Leveraging on microbial diversity for a sustainable future : proceedings of the International Congress of the Malaysian Society for Microbiology 2011: Batu Ferringhi, Penang (Malaysia), 8-11 Dec, 2011, p. 626-629
Proceedings Paper2011
Showing results 1 to 8 of 8

 

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