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Browsing by Author Demiate, I. M.

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TitleTypeIssue Date
Collagen extraction process
International Food Research Journal (Malaysia), 23 (3), p. 913-922
Journal Contribution2016
Eletrophoretic profile of exudate of chicken breast submitted to different thawing methods
International Food Research Journal (Malaysia), 23 (1), p. 55-60
Journal Contribution2016
Evaluation of the effects of single and dual hydrothermal treatments on the properties of Carioca bean (Phaseolus vulgaris L.) starch
International Food Research Journal (Malaysia), 26 (1), p. 337-344
Journal Contribution2019
Evaluation of water absorption capacity of ingredients and additives used in the meat industry submitted to different saline concentrations and ultrasound
International Food Research Journal (Malaysia), 23 (2), p. 653-659
Journal Contribution2016
Showing results 1 to 4 of 4

 

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