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More information about AgriOcean Dspace at AIMS

Malaysian Agriculture Repository >

Browsing by Author Chamba, M. V. M.

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TitleTypeIssue Date
Comparative sensory evaluation of soy protein isolates extracted from full-fat and defatted flours using natural and conventional synthetic extraction chemicals
International Food Research Journal (Malaysia), 21(1), p. 209-215
Journal Contribution2014
Effect of fermentation on physicochemical and antinutritional factors of complementary foods from millet, sorghum, pumpkin and amaranth seed flours
International Food Research Journal (Malaysia), 24 (5), p. 1869-1879
Journal Contribution2017
Showing results 1 to 2 of 2

 
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