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Browsing by Author Ahmed, T.

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TitleTypeIssue Date
Impact of blanching pretreatment on physicochemical properties, and drying characteristics of cabbage (Brassica oleracea)
Food Research (Malaysia), 5 (2), p. 393-400
Journal Contribution2021
Microbial safety of drinking jar water and antimicrobial resistant pattern against Escherichia coli in jar water at Chittagong, Bangladesh
International Food Research Journal (Malaysia), 25 (2), p. 597-601
Journal Contribution2018
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