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Browsing by Author Absulio, W. L.

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TitleTypeIssue Date
Efficacy of 1-methylcyclopropene (1-MCP) post-cutting treatment on the storage quality of fresh-cut ‘Queen’ pineapple (Ananas comosus (L.) Merr. cv.‘Queen’)
International Food Research Journal (Malaysia), 23 (2), p. 667-674
Journal Contribution2016
Efficacy of 1-methylcyclopropene post-cutting treatment on fresh-cut papaya (Carica papaya L. cv. ‘Sinta’) storage quality using two packaging forms
International Food Research Journal (Malaysia), 22 (3), p. 910-917
Journal Contribution2015
Physiological and physical responses of packaged minimally processed Pinakbet vegetables to 1-methylcyclopropene (1-MCP) pre-cutting treatment
International Food Research Journal (Malaysia), 25 (4), p. 1403-1409
Journal Contribution2018
Physiological responses and storage quality of fresh-cut red and white dragon fruit (Hylocereus spp.) treated with 1-methylcyclopropene (1-MCP)
International Food Research Journal (Malaysia), 25 (5), p. 2090-2098
Journal Contribution2018
Responses of ready-to-eat salad vegetable mixes prepared with different lettuce varieties to 1-methylcyclopropene (1-MCP) post-cutting treatment
International Food Research Journal (Malaysia), 25 (4), p. 1616-1624
Journal Contribution2018
Showing results 1 to 5 of 5

 

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