DSpace

Malaysian Agriculture Repository >

Browsing by Author Rukayadi, Y.

Jump to: 0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
or enter first few letters:   
Sort by: In order: Results/Page Authors/Record:
Showing results 12 to 16 of 16
TitleTypeIssue Date
In vitro antimicrobial activity of Cymbopogon citratus (lemongrass) extracts against selected foodborne pathogens
International Food Research Journal (Malaysia), 23 (3), p. 1262-1267
Journal Contribution2016
Persistence of Listeria monocytogenes in food commodities: foodborne pathogenesis, virulence factors, and implications for public health
Food Research (Malaysia), 5 (1), p. 1-16
Journal Contribution2021
Physicochemical properties of rambutan (Nephelium lappaceum L.) seed during natural fermentation of the whole peeled fruit
International Food Research Journal (Malaysia), 27 (3), p. 397-406
Journal Contribution2020
Physicochemical properties of spray-dried cantaloupe powder and rheological behaviour of cake icing
International Food Research Journal (Malaysia), 29 (2), p. 385-396
Journal Contribution2022
Screening of tropical medicinal plants for sporicidal activity
International Food Research Journal (Malaysia), 22 (1), p. 421-425
Journal Contribution2015
Showing results 12 to 16 of 16

 

© 2013 Developed by Bahagian Sistem & Teknologi Maklumat. Perpustakaan Sultan Abdul Samad. Universiti Putra Malaysia.