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Mostrando resultados 1 a 3 de 3
TítuloTipoFecha de publicación
Evaluation of total phenolic content and antioxidant activities from different type of extraction technique of Helianthus tuberosus
Advances in Agricultural and Food Research Journal (AAFRJ) Malaysia, 2 (1), p. 1-12
Journal Contribution2021
Keratin degradation using Microsporum gypseum
Leveraging on microbial diversity for a sustainable future : proceedings of the International Congress of the Malaysian Society for Microbiology 2011: Batu Ferringhi, Penang (Malaysia), 8-11 Dec, 2011, p. 595-598
Proceedings Paper2011
Nutritive improvement of indigenous Mangifera odorata (Kuini) beverage with Lactobacillus acidophilus DDS1-NRRL-B-3208 supplementation
Journal of Tropical Agriculture and Food Science (Malaysia), 48 (2), p. 35-42
Journal Contribution2020
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