Malaysian Agriculture Repository: Browsing DSpace


Home My DSpace Receive email updates My DSpace Edit Profile Browse Communities & Collections Titles Authors Subjects Issue Date Search Search Advanced Search Language en - English fr - French es - Spanish Help About DSpace

Communities in DSpace
Institute [23701]
Library [0]

Feeds


Contact:
Administrator

User Guide (Download)
Links: AGRIS (FAO),

Repositories: UPM Institutional Repository, Search engines: Avano, Google Scholar, OAIster, VOA3R More information about AgriOcean Dspace at AIMS

Malaysian Agriculture Repository >

Browsing by Author Chakraborty, R.

Jump to: 0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

or enter first few letters:

Showing results 3 to 6 of 6

Title	Type	Issue Date
Optimizing process conditions for palm (Borassus flabelliffer) wine fermentation using Response Surface Methodology International Food Research Journal (Malaysia), 19 (4), p. 1633-1639 Chakraborty, R.; Ghosh, S.; Raychaudhuri, U.	Journal Contribution	2012
Quality enrichment and preservation of shrimp by fortification with fishes and flours employing fast vacuum-drying International Food Research Journal (Malaysia), 26 (4), p. 1181-1190 Chakraborty, N.; Chakraborty, R.; Saha, K. A.	Journal Contribution	2019
Role of hydrocolloids in improving the physical and textural characteristics of fennel bread International Food Research Journal (Malaysia), 20(5), p. 2253-2259 Das, L.; Raychaudhuri, U.; Chakraborty, R.	Journal Contribution	2013
Study on enrichment of whole wheat bread quality with the incorporation of tropical fruit by-product International Food Research Journal, 24 (1), p. 238-246 Pathak, D.; Majumdar, J.; Raychaudhuri, U.; Chakraborty, R.	Journal Contribution	2017

Showing results 3 to 6 of 6

© 2013 Developed by Bahagian Sistem & Teknologi Maklumat. Perpustakaan Sultan Abdul Samad. Universiti Putra Malaysia.