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Browsing by Author Mahendradatta, M.

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TitleTypeIssue Date
A novel ohmic-based technology for seaweed processing
International Food Research Journal (Malaysia), 25 (4), p. 1341-1348
Journal Contribution2018
Protein and albumin contents in several freshwater fish species of Makassar, South Sulawesi, Indonesia
International Food Research Journal (Malaysia), 28 (4), p. 745-751
Journal Contribution2021
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