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Browsing by Author Kumar, V.

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TitleTypeIssue Date
Assessment of soil enzyme activities based on soil samples from the Beas River bed, India using multivariate techniques
Malaysian Journal of Soil Science, 20, p. 135-145
Journal Contribution2016
Effect of pre-frying drying on mass transfer kinetics of taro slices during deep fat frying
International Food Research Journal, 24 (3), p. 1110-1116
Journal Contribution2017
Optimization of process for the preparation of antioxidant rich ginger candy by response surface methodology
International Food Research Journal, 24 (2), p. 483-489
Journal Contribution2017
Phytochemical profiling of the leaves of Brassica juncea L. using GC-MS
International Food Research Journal, 24 (2), p. 547-551
Journal Contribution2017
Preservation of spiced radish juice using hurdle technology
International Food Research Journal (Malaysia), 26 (3), p. 1095-1102
Journal Contribution2019
Showing results 1 to 5 of 5

 

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