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Browsing by Author Kanlayanarat, S.

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Showing results 1 to 11 of 11

Title	Type	Issue Date
Alleviation of internal browning in pineapple fruit by peduncle infiltration with solutions of calcium chloride or strontium chloride under mild chilling storage International Food Research Journal (Malaysia), 20 (1), p. 239-246 Kanlayanarat, S.; Wongs-Aree, C.; Youryon, P.; McGlasson, W.B.; Glahan, S.	Journal Contribution	2013
Characterization of the liquid endosperm attributes in young coconut fruit during storage International Food Research Journal (Malaysia), 25 (6), p. 2650-2656 Kanlayanarat, S.; Changprasert, S.; Bodhipadma, K.; Noichinda, S.; Jirapong, C.; Wongs-Aree, C.; Uthairatanakij, A.	Journal Contribution	2018
Comparative study of organic solvents and extraction conditions on colour and antioxidant capacity in red cabbage International Food Research Journal, 24 (2), p. 518-524 Junka, N.; Rattanamechaiskul, C.; Wongs-Aree, C.; Kanlayanarat, S.	Journal Contribution	2017
Effect of high-temperature fluidized bed drying on quality of ‘Kum Doi Saket’ variety of purple rice International Food Research Journal (Malaysia), 22 (2), p. 593-597 Rattanamechaiskul, C.; Wongs-Aree, C.; Kanlayanarat, S.; Boonyaritthongchai, P.; Junka, N.; Prom-u-thai, C.T.	Journal Contribution	2015
Effects of different pulsing and holding solutions on the vase life of diploid and tetraploid Dendrobium `Caesar` flowers Proceedings of the 17th World Orchid Conference: "Sustaining Orchids for the Future" 2002: Selangor (Malaysia), 24 - 30 Apr 2002, p. 281-283 Choorut, P.; Uthairatanakij, A.; Kanlayanarat, S.	Proceedings Paper	2005
Guava fruit treated with hot water on microbiological quality of fresh-cut ‘Kimju’ and ‘Pan Srithong’ guava International Food Research Journal (Malaysia), 25 (3), p. 903-907 Techavuthiporn, C.; Poubol, J.; Kanlayanarat, S.	Journal Contribution	2018
Low temperature storage maintains postharvest quality of cabbage (Brassica oleraceae var. capitata L.) in supply chain International Food Research Journal (Malaysia), 19 (2), p. 759-763 Kramchote, S.; Srilaong, V.; Wongs-Aree, C.; Kanlayanarat, S.	Journal Contribution	2012
Physiological changes of Dendrobium Sonia Bom 17 after gamma irradiation Proceedings of the 17th World Orchid Conference: "Sustaining Orchids for the Future" 2002: Selangor (Malaysia), 24 - 30 Apr 2002, p. 294-296 Buanong, M.; Kanlayanarat, S.	Proceedings Paper	2005
Reducing postharvest losses of tomato in traditional and modern supply chains in Cambodia International Food Research Journal (Malaysia), 20 (1), p. 233-238 Kanlayanarat, S.; Srilaong, V.; Acedo, A.L. Jr; Buntong, B.; Wasusri, T.	Journal Contribution	2013
Response of gac fruit (Momordica cochinchinensis Spreng) to postharvest treatments with storage temperature and 1-MCP International Food Research Journal (Malaysia), 22 (1), p. 178-189 Buanong, M.; Soe Win; Kanlayanarat, S.; Wongs-Aree, C.	Journal Contribution	2015
Sugar status at harvest and during postharvest storage of Nephelium lappaceum cv. ‘Sri-Chompoo’ fruit from different maturity stages International Food Research Journal (Malaysia), 22 (1), p. 190-195 Kanlayanarat, S.; Srilaong, V; Bodhipadma, K.; Khumjareon, S.; Tongtao, S.; Leung, D. W. M.; Noichinda, S.	Journal Contribution	2015

Showing results 1 to 11 of 11

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