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Browsing by Author Guizani, N.

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TitleTypeIssue Date
Comparative analysis of total phenolics, flavonoid content and antioxidant profile of different date varieties (Phoenix dactylifera L.) from Sultanate of Oman
International Food Research Journal (Malaysia), 19 (3), p. 1063-1070
Journal Contribution2012
Fourier transform infrared (FTIR) spectroscopic study of extracted gelatin from shaari (Lithrinus microdon) skin: effects of extraction conditions
International Food Research Journal (Malaysia), 19 (3), p. 1167-1173
Journal Contribution2012
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